On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms [...]

Highlights Rainfall deficits since the start of the cropping season in northern Cabo Delgado and Nampula provinces have negatively affected crops, curbing cereal production prospects in 2021. The ongoing conflict in Cabo Delgado Province and the effects of the COVID-19 pandemic have [...]

The Standards for Supporting Agricultural Livelihoods in Emergencies (SEADS) Project is an inclusive, consultative process to develop evidence-based standards for supporting agricultural livelihoods in emergencies. The SEADS Standards will enable those responding to humanitarian crises to design, implement, and evaluate agricultural interventions [...]

This report shares the analysis on the effects of the coronavirus disease 2019 (COVID-19) in the agri-food system in the Bolivarian Republic of Venezuela based on the assessment conducted during August–September 2020. Funded by the United States Agency for International Development [...]

This report shares the analysis on the effects of the coronavirus disease 2019 (COVID-19) in the agri-food system in Somalia based on the assessment conducted during August–September 2020. Funded by the United States Agency for International Development (USAID), the Food and [...]