11 and 18 December 2019, Rome –A Farmer’s Market at FAO’s premises will take place on Wednesday, 11 December and on Wednesday 18 December 2019 from 12.00 to 16.30 hours. The farmers will offer consumers - FAO...

Since the adoption of the 2030 Agenda, FAO has produced a wealth of materials aimed at promoting knowledge and understanding related to the SDG Indicators under FAO custodianship. As the custodian organization for 21 SDG indicators and a contributing agency...

The Board of the Green Climate Fund (GCF) today approved $161 million in...

The 2019 Report of the Technical Cooperation Programme (TCP) examines the role of the TCP to deliver FAO technical assistance for agriculture, food and nutrition in response to countries’ most pressing needs. The first in a new series of annual...

World Food Day 2019 with the slogan, “Our actions are our future. Healthy diets for a #ZeroHunger world", effectively engaged audiences across borders, sectors and generations, highlighting the need for urgent action across sectors to make healthy...