World Pulses Day is an opportunity to raise awareness of the nutritional benefits of pulses and their contribution to sustainable food systems and a world without hunger.

This year, the #WorldPulsesDay campaign will raise awareness about the importance of the benefits that pulses provide to agrifood systems and the environment and the need of “Pulses for a Sustainable Future”.

The global virtual celebration, set to take ​place on 10 February, 14:00-15:30 CET, will offer a unique opportunity to highlight the role of pulses for sustainable and resilient agrifood systems and showcase the livelihood and other opportunities pulses can offer for a sustainable future. 

Register here to participate in the event. Visit the website for a detailed event programme.