This article explores the 2024 agroecology booklet published by the Alliance for Food Sovereignty in Africa (AFSA). It emphasizes the transformative potential of agroecology in addressing food insecurity, climate change, and biodiversity loss while promoting sustainable farming practices. The publication advocates for policies supporting local knowledge, biodiversity conservation, and equitable food systems, highlighting success stories across Africa. It underscores the urgency of transitioning to agroecology to ensure resilience and sustainability in African agriculture.