AGROVOC

All concepts are archived in this page. If your institution wishes to propose a concept, please let us know!

January2022

Energía renovable

AGROVOC URI
https://agrovoc.fao.org/browse/agrovoc/en/page/c_25719

FAO/Alessia Pierdomenico



La energía renovable, como afirman los expertos, es una solución duradera para la seguridad energética que es una necesidad vital para la humanidad y también las fuentes de energía renovable contribuyen a la mitigación del cambio climático ya que emiten cero o mucho menos gases de efecto invernadero al medio ambiente que los combustibles fósiles.

  • Concept of the month
    January2023

    Sustainable agriculture

    Sustainable agriculture with its three components: economic (production viability to meet the growing needs for food of present and future...

  • Concept of the month
    December2022

    Seed health

    The safe conservation and exchange of germplasm requires seeds free of pests and diseases that are of quarantine risk. Seed...

  • Concept of the month
    November2022

    Agrobiodiversity

    Agricultural biodiversity is a broad term that includes all components of biological diversity of relevance to food and agriculture, and...

  • Concept of the month
    October2022

    Functional foods

    Functional foods containing significant levels of biologically active components which provide desirable health benefits beyond basic nutrition. These are especially...

  • Concept of the month
    September2022

    Colluvium

    Soil erosion is a global phenomenon that is exacerbated by intensive agriculture and reinforce the small-scale soil heterogeneity. While reduced...