FAO collaborates with MAFF to Launch Country Programming Framework 2024-2028

Phnom Penh (19.12.2024) The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Ministry of Agriculture, Forestry and Fisheries (MAFF), has officially launched the Country Programming Framework (CPF) 2024-2028 in Cambodia, marking a pivotal step toward achieving a sustainable and food-secure future for all Cambodians. The event was preceded by H.E. Dith Tina, Minister, Ministry of Agriculture, Forestry and Fisheries, along with Rebekah Bell, FAO representative in Cambodia.

The CPF 2024-2028 focuses on advancing sustainable agriculture, strengthening fisheries, ensuring food safety through comprehensive approaches, and modernizing agricultural practices with digital innovations. These initiatives aim to bolster food security, improve livelihoods, and build resilience in communities and markets across Cambodia.

Speaking at the launch event, Rebekah Bell, FAO representative in Cambodia, emphasized the CPF’s alignment with the "Four Betters" of FAO’s global strategy: Better Production, Better Nutrition, Better Environment, and Better Life. These pillars integrate seamlessly with Cambodia’s Pentagonal Strategy and Policy Priority Programmes, reflecting a shared commitment to sustainable growth and resilience in the agrifood sector.

Agriculture remains a cornerstone of Cambodia’s economy, providing livelihoods for many and shaping communities across the country. Renowned for its fragrant rice and vibrant fisheries, Cambodia continues to contribute significantly to global food systems. However, challenges such as climate change, limited infrastructure, and the need for modernization highlight the importance of targeted strategies like the CPF.

Ms. Rebekah Bell, FAO Representative in Cambodia, stated, “Tonight, as we launch this framework, we reaffirm our commitment to Cambodia’s future. This journey requires the collective strength of government leadership, private sector innovation, civil society engagement, and development partner collaboration. Together, we can create an agrifood system that not only feeds Cambodia but also nourishes its potential for a sustainable and inclusive future.”

Ms. Mina Dowlatchahi, Director of the Project Support Division at FAO, highlighted, “The CPF represents more than a framework; it embodies a collective vision. By addressing the needs of women, youth, and marginalized communities, and by leveraging innovative approaches, we ensure that development efforts truly leave no one behind. Together, we can transform this vision into reality.”

Inclusivity is central to the CPF, with a strong emphasis on addressing the needs of women, youth, and marginalized communities. By ensuring that no one is left behind, the CPF aims to create opportunities that benefit all segments of society while addressing global challenges such as food security and the climate crisis.

To achieve its goals, the CPF leverages FAO’s core strategies, including technology integration, fostering innovation, and utilizing data-driven solutions. These efforts are supported by enhanced governance and investments in human capital, ensuring that initiatives are impactful and sustainable.

Cambodia’s participation in global initiatives such as the One Country One Priority Product (OCOP) program, the Hand in Hand initiative, and the World Food Forum highlights its growing role in contributing to international efforts for sustainable development.

The FAO’s recent steps to streamline operations, enhance efficiency, and adopt innovative approaches—such as the surge mechanism for food crises—further position the organization to support Cambodia’s agrifood sector effectively.

“Together, we can harness Cambodia’s potential to create a more inclusive, sustainable, and resilient future. By combining our strengths and fostering impactful partnerships, we will transform this vision into reality,” said Rebekah Bell at the event.