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MEDIA ADVISORY Cambodia to celebrate the World Food Safety Day highlighting the need to prioritize food safety throughout the food chain, from farm to table WHEN: 30 June 2022 from 8:00 to 5:30 pm WHERE: Sofitel Phnom Penh Phokeethra WHO: The event will include remarks by: H.E Dr Yim Chhay Ly, Deputy Prime Minister, and...

The Food and Agriculture Organization of the United Nations (FAO) in Cambodia welcomes a talented architecture student (preferably last year student of the university) to design a rooftop cafeteria kitchen and meeting space for our new Representation. If you are interested, please submit your CV to the FAO Representation in Cambodia...

Siem Reap, Cambodia 18 May 2022 - Antimicrobial resistance (AMR) is a growing threat that occurs when drugs called antimicrobials including antibiotics, designed to kill microbes – bacteria, viruses, fungi and parasites – lose their effectiveness. When AMR develops, the antimicrobial drugs lose their ability to fight infections, which this...

Cambodia is one of the countries most vulnerable to climate change and ranks among the top ten in some indices. Recognizing the negative impacts of climate change on people’s lives and livelihoods, and on the national economy, Cambodia has made important strides in responding to climate change. For example, it has...

To celebrate this year’s World Water Day, dedicated to groundwater, FAO Representation in Cambodia is excited to unveil a new Global Environment Facility (GEF) International Waters project, spotlighting transboundary Cambodia-Mekong River Delta Aquifer, which is soon to be approved and ready for implementation by the end of this year. The lower...