Videos
Publications
Layman’s guide to food safety in Asia and the Pacific – Introduction to the food safety toolkit
2021
Food safety is a fundamental element of food security. To provide safe foods, food safety has to be connected to all the other elements that touch it and surround it. In our ever-changing world, these elements may remain scattered, neglected or unclear.
Partnerships with non-state actors at FAO – Progress report 2023
2024
The report provides key information on partnership achievements, dialogue with the Director General on CSO engagement, success stories and the utilization of transformative partnerships to contribute to the Four Betters and to address the complexity and depth of the challenges of achieving the wider Sustainable Development Goals (SDGs).
OECD-FAO Agricultural Outlook 2024-2033
2024
The Agricultural Outlook 2024-2033 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets.
The State of Agricultural Commodity Markets 2024 Trade and nutrition: policy coherence for healthy diets
2024
The report examines the intersection of trade policies and nutrition measures and provides policy makers with an understanding of how to pursue nutrition objectives in the context of trade agreements and within the changing landscape of global food systems.
The State of Food and Agriculture 2024: Value-driven transformation of agrifood systems
2024
Case studies offering in-depth assessments of country, local and value chain contexts illustrate the economic, social and environmental impacts of current practices to guide policy interventions. Crucial to all contexts is the need for inclusive stakeholder consultations to inform interventions and reconcile power imbalances and trade-offs.
Good beekeeping practices for sustainable apiculture
2021
Bees provide a critical link in the maintenance of ecosystems, pollination. They play a major role in maintaining biodiversity, ensuring the survival of many plants, enhancing forest regeneration, providing sustainability and adaptation to climate change and improving the quality and quantity of agricultural production systems.
Manual for the management of operations during an animal health emergency
2022
The benefit of an adequate framework for the management of animal health emergency operations has been repeatedly shown over the years, highlighting a need to build and upgrade capabilities to effectively and efficiently manage animal health emergency operations at all levels. This need can begin to be met through the guidance provided in this manual.