Transforming Food & Farming
The European organic movement stimulates and rewards the further development of organic systems, improving the resilience and environmental performance of organic production systems, while innovative tools for upholding the integrity of the supply chain promote trust. Policy makers and citizens widely recognize and value the contribution of organic farming to the delivery and support of vital ecosystem services to society
Title of publication: TRANSFORMING FOOD & FARMING: AN ORGANIC VISION FOR EUROPE IN 2030
Page range: 7-9
Author: Yulia Barabanova, Raffaele Zanoli, Marco Schlüter, Christopher Stopes
Other authors: Yulia Barabanova, Raffaele Zanoli, Marco Schlüter, Christopher Stopes
Organization: IFOAM EU Group
Year: 2015
Geographical coverage: European Union (European Union)
Type: Magazine article
Full text available at: http://www.ifoam-eu.org/sites/default/files/413-ifoam-vision-web.pdf
Content language: English