What makes urban food policy happen? Insights from five case studies
Cities are rising as powerful agents of change by finding innovative ways of putting sustainable food policies in place. Through a series of five case studies, this report provides insights into the factors that enable the development and delivery of urban food policies, how these enablers can be harnessed, and how barriers can be overcome.
Éditeur: IPES-Food
Auteur: Corinna Hawkes and Jess Halliday
Organisation: IPES-Food
Année: 2017
Type: Étude de cas
Texte intégral disponible à l'adresse: https://ipes-food.org/reports/
Langue: English