Plateforme de connaissances sur l'agriculture familiale

Guidelines “Good Agricultural Practices for Family Agriculture”

This manual has been prepared by the Group on Agriculture of the FAO Regional Office for Latin America and the Caribbean. The purpose of this work is to spread the basic concepts of Good Agricultural Practices (GAP) in order to: guide the production systems towards a sustainable agriculture and ecologically safe, obtain harmless products of higher quality, contribute to food security generating income through the access to markets and improve working conditions of producers and their families. The manual addresses agricultural technicians and extension workers, producer organizations, rural school teachers, children, urban and periurban citizens and Family Agriculture groups in general.

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Éditeur: Food and Agriculture Organization of the United Nations (FAO)
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Édition: 1st
Auteur: Juan Izquierdo
Autres autheurs: Marcos Rodriguez Fazzone, Marcela Duran
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Année: 2007
ISBN: 978-92-5-105757-5
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Type: Manuel
Texte intégral disponible à l'adresse: https://www.fao.org/3/a1193e/a1193e00.htm
Langue: English
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