How agroecology can respond to a changing climate and benefit farmers
Current food systems are at a crossroads. There is a strong need for transforming food production and consumption patterns in a sustainable way. One where farmers adapt and build resilience to the increasing challenges from climate change and where nutritious food is available for all. Agroecology provides one solution towards this transformation.
Автор: International Fund for Agricultural Development (IFAD)
Организация: International Fund for Agricultural Development (IFAD)
Год: 2019
Страна/страны: Brazil, Niger
Географический охват: Африки, Латинской Америки и Карибского бассейна
Категория: Статья в блоге
Полный текст: https://www.ifad.org/en/web/latest/-/story/how-agroecology-can-respond-to-a-changing-climate-and-benefit-farmers
Язык контента: English