The last of the series of IYAFA workshops was convened by the International Collective in Support of Fishworkers (ICSF) in collaboration with Low Impact Fishers of Europe (LIFE) and Mulleres Salgadas (MuS). The regional workshop for Europe was held on November 13-16, 2023, in Galicia, Spain. With its participatory and...

My name is Amelie Bonner. I am 15 years old. I love art, film, reading and music. I speak French, English and Irish. I am from Arranmore Island off the coast of Ireland. It is a beautiful island and is currently home to around 500 people. The community is small....

The impacts of the climate and biodiversity crises on people’s livelihoods and opportunities differ greatly based on their gender and other intersecting identity factors. Populations that face systemic marginalization and discrimination are often disproportionately affected.  International actors and scientific bodies, such as the Intergovernmental Panel on Climate Change and the Intergovernmental...

Small-scale fisheries (SSF), including fishers and fishworkers together with their communities and organizations, are among the world’s most effective contributors to safeguarding aquatic resources and environments. Living near to, and relying on, freshwater and marine aquatic species and environments, small-scale fisheries are at the heart of environmental conservation and stewardship...

The purpose of this manual is to give the reader a foundation of practical knowledge regarding all aspects of Pacific oyster cultivation. It is targeted at new entrants to the market wishing to establish a farm, and existing operators who wish to develop their farms and explore new cultivation techniques....

This report presents the design and results of a baseline survey with respect to a project of the Food and Agriculture Organization of the United Nations (FAO) focusing on empowering women in small-scale fisheries. The project supports the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the...

Communities in Peru work with local authorities to manage the unique marine ecosystems on which their environment and livelihoods depend. The Global Environment Facility-funded, FAO Coastal Fisheries Initiative has built the capacity of the community to ensure that they can oversee their ecosystems in a sustainable and productive way.

Dried Fish Matters: Mapping the Social Economy of Dried Fish in South and Southeast Asia for Enhanced Wellbeing and Nutrition, or DFM, is a Social Science and Humanities Research Council of Canada Partnership Grant project. The project spans a duration of eight years: 2018-2026, and involves research in six focus...

Barriers, constraints and opportunities towards equality and secure livelihoods; 186 pages; 2022; Food and Agriculture Organization of the United Nations (FAO); Bangkok, Thailand. https://doi.org/10.4060/cb9527en. Asia accounts for the highest labour force participation in the small-scale fisheries and aquaculture across all regions of the world. While, historically, the role of women in this...

Esta publicación compila una serie de recomendaciones alineadas a las disposiciones y orientaciones de instrumentos internacionales para fortalecer la sostenibilidad de la pesca y acuicultura artesanal en pequeña escala, y que a su vez permitan mejorar las condiciones de vida de pescadores y acuicultores artesanales de América del Sur.

The international symposium on “Inland Fisheries and aquaculture: advances in technology, stock assessment and citizen science in an era of climate change” was organized in conjunction with the thirty-first session of the European Inland Fisheries and Aquaculture Advisory Commission in Killarney, Ireland on 20–21 June 2022. The symposium was organized...

Antimicrobial Resistance (AMR) is a growing threat to human and animal health. It endangers modern human and veterinary medicine and undermines the safety of our food and environment. AMR occurs when micro-organisms including bacteria, parasites, and viruses develop resistance to antimicrobials such as antibiotics, antifungal, antiparasitic and antiviral drugs. It threatens...

 The Food and Agriculture Organization of the United Nations (FAO) has welcomed the approval by UN member states of a landmark legally binding agreement, under the UN Convention on the Law of the Sea, for the conservation and sustainable use of marine biological diversity in international waters, covering nearly two-thirds...

La reunión atiende lo establecido en los estatutos de la Comisión respecto de la realización de sesiones ordinarias bienales. Sus objetivos son reportar las medidas adoptadas respecto de los acuerdos de la reunión anterior; reflexionar colectivamente sobre los temas que atañen a la sostenibilidad y contribución de la pesca y...

This Manual introduces the role and impact of successful evidence gathering and processing in combating illegal, unreported and unregulated (IUU) fishing and describes the pillars for evidence gathering – the national legislation and regional and international obligations. Procedures for gathering the evidence are presented and requirements for arrest are described....

This publication provides information on the main outcomes of the Regional Consultation among Regional Fishery Bodies in the Indian Ocean (Maputo, Mozambique, 22–24 June 2022), and of the Regional Consultation among Regional Fishery Bodies in the Eastern Central Atlantic Ocean (Accra, Ghana, 30 November to 2 December 2022) that were...

The Family Farming Knowledge Platform (FFKP) Monthly Digest showcases the latest contents uploaded in the FFKP to provide its readers with relevant and up-to-date information on family farming main themes such as agroecology, small-scale fisheries, pastoralism, indigenous people, and more.

FISH4ACP Dominican Republic Improving mahi-mahi fishery sustainably, leaving no one behind

Oceans cover 70 per cent of the world’s surface and contain 80 per cent of all life (UN, 2022). 40 per cent of the population live 100km from the coast and the ocean provides 3.1 billion of them with their primary source of protein (UN, 2017). Marine food systems, however,...

The Food and Agriculture Organization of the United Nations (FAO) and the Pacific Community (SPC) have pledged to collaborate on a ten-year plan, the Pacific Strategic Plan for Agriculture and Fisheries Statistics (P-SPAFS) which aims at strengthening the collection and dissemination of statistics related to food security, agriculture, fisheries, and...