Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Note/document d'orientation
State of Food and Agriculture in Africa

Future Prospects
The prevalence of undernourishment has seen little improvement since 2010 and the most recent estimates suggest a rise. The worsening situation is due to adverse climatic conditions, conflict and a difficult global economic environment. Looking forward, rapid population growth will add to the challenge of meeting the Sustainable Development Goal...
2018 - Food and Agriculture Organization of the United Nations (FAO)

Article de revue spécialisée
Weather/Forecasting: A Fishers’ Forecaster

Action research by the University of Sussex is bringing fishermen and scientists together to track wind, and waves and save lives. Seen from the air, Thiruvananthapuram, the capital city of Kerala state in south India, looks like a magic carpet – a long strip of golden sand separating a vast green...
India
2018 - International Collective in Support of Fishworkers (ICSF)

Article de revue spécialisée
Cambodia/Property Rights: Banding Together

By uniting to fight land grab by business interests, members of the Preynub II Community Fishery in Cambodia have set an example for other communities
Cambodia
2018 - ICSF

Vidéos
Agrobiodiversidad

México es uno de los principales centros mundiales de domesticación de especies. Pero, cada día utilizamos menos la diversidad de plantas cultivadas que tomaron años para hacerlas domesticadas.
Mexico
2018 - Comisión Nacional para el Conocimiento y Uso de la Biodiversidad (CONABIO)

Article de revue spécialisée
Social Innovation and Family Farming: An Ongoing Experience

Mexico has almost 5.5 million rural production units classified as small-scale family-based agriculture. These production units are recognized as places where you can find abandoned plots, old plantations and producers, monocultures, eroded soils, very low productivity, excessive and misused chemical fertilizers, loss of biodiversity, dependence on external products for food,...
Mexico
2018 - Social innovation journal

Note/document d'orientation
Profil national genre des secteurs de l'agriculture et du developpement rural au Mali

Ce Profil national genre des secteurs de l’agriculture et du développement rural a été préparé dans le cadre du projet de coopération technique de la FAO et de la Commission de la CEDEAO portant sur : « la Réponse Genre aux Plans Régionaux et Nationaux d’Investissement Agricole pour relever le...
Mali
2018 - Food and Agriculture Organization of the United Nations (FAO)

Manuel
Guia prático de Plantas Alimentícias Não Convencionais (PANC) para escolas

O projeto-piloto2 Viva Agroecologia, desenvolvido na EMEF Desembargador Amorim Lima em São Paulo, teve como objetivo fomentar, ampliar e estimular a inserção das PANC nas hortas escolares, na pedagogia e na composição do cardápio, de modo a enriquecer e complementar a alimentação escolar. Ter as PANC na horta com possibilidade de...
Brazil
2018 - Organização Instituto Kairós

Article
TROUBLED WATERS IN NEED OF REAL SOLUTIONS

On 31 May, ICES have released their annual catch advice for the main stocks in the Baltic Sea, which will guide decision-makers in negotiations of fishing opportunities for 2019. LIFE takes a first look at ICES recommendations, on the basis of initial views and comments provided by our Members. We...
2018 - Low Impact Fishers of Europe

Comptes rendus de conférence
Catalysing dialogue and cooperation to scale-up agroecology: Outcome of the FAO regional seminars on agroecology

The document is prepared in the perspective of the 2nd international Symposium in April 2018. It will give a feedback of the global FAO process on agroecology and discuss the main challenges regarding agroecology Region by Region, identifying key drivers to scale up agroecology and highlighting key initiatives undertaken in...
2018 - Food adn Agriculture Organization of the United Nations (FAO)

Rapport
Zero by 2030

The global strategic plan to end human deaths from dog-mediated rabies by 2030
In 2015, the world called for action by setting a goal of zero human dog-mediated rabies deaths by 2030, worldwide. Now, for the first time, four organizations – the World Health Organizaton (WHO), the World Organisation for Animal Health (OIE), the Food and Agriculture Organization of the United Nations (FAO)...
2018 - Food and Agriculture Organization of the United Nations FAO

Ouvrage
Dynamic Development, Shifting Demographies, Changing Diets

The story of the rapidly evolving food system in Asia and the Pacific and why it is constantly on the move
The Asia-Pacific region is undergoing rapid change and the food systems1 that produce and deliver food to its consumers are not exempt from these trends. Some of the challenges confronting these systems are longstanding and generally familiar, but remain important nonetheless. For example, regional and global populations continue to grow...
2018 - FAO

Article de revue spécialisée
Philippines / SSF: Clear and Present Danger

Despite good policies and programmes, the Philippines struggles with illegal, destructive and unsustainable practices and use of coastal resources and fisheries
Philippines
2018 - ICSF

Article de revue spécialisée
Réaction des éleveurs bovins des régions semi-arides algériennes face aux contraintes économiques et climatiques

Les évolutions socioéconomiques récentes de l’Algérie et l’accentuation de l’aridité du climat local induisent des transformations dans les pratiques et les stratégies des exploitations agricoles. Cette étude analyse la réaction des petites exploitations familiales d’élevage bovin des régions semi-arides de Sétif face aux contraintes économiques et aux incertitudes du milieu....
Algeria
2018

Étude de cas
Agroecology training through permaculture

Permaculture is a holistic approach to agriculture that provides for human needs—high-quality food, fiber, fuel, medicine and building materials—while enhancing the ecosystems and communities from which these derive; it offers a set of ethics and principles and a means of integrating social and ecological processes in a way that is...
Italy
2018 - Laboratorio di Permacultura Urbana

Article de revue spécialisée
Film Festival: Cinema and Resistance

This year the Pêcheurs du Monde film festival, which turns 10, was held between 19 and 25 March 2018, in Lorient, France. Filmmakers have always been fascinated by the sea, and the lives and work of fishermen. In the course of its 10 editions, the Pêcheurs du Monde (Fishers of the World) film...
2018 - International Collective in Support of Fishworkers (ICSF)

Vidéos
Forest and farm producer organizations in Nepal improving food security and livelihoods

Bharati Pathak, General Secretary, Federation of Community Forestry Users, Nepal, explains that forest and farm producer organizations (FFPOs), with the support of the Forest and Farm Facility (FFF), are helping to reduce hunger and poverty at the local level. By working with community groups, including forestry user groups, FFPOs are...
Nepal
2018 - Food and Agriculture Organization of the United Nations FAO

Article de revue spécialisée
Indonesia/SSF Strong Pillars

The fisheries and coastal resources policy of Indonesia requires a specific operational and regulatory framework to ensure the the protection of traditional small-scale fishers
Indonesia
2018 - ICSF

Projet
Harnessing food legumes for climate-smart agriculture

Food legumes are particularly suited to sustainable agriculture. ICARDA is developing and disseminating improved varieties and production technologies so farmers can benefit from the increasing demand for these climate-smart crops. The result: stable yields, healthier soils, and enhanced food and nutritional security.
Egypt
2018 - International Center for Agriculture Research in the Dry Areas (ICARDA)

Rapport
The impact of disasters and crises on agriculture and food security 2017

This report provides the latest data on the impact of disasters and crises on agriculture sectors, combined with sound analysis of remaining gaps and challenges. Its attention is not limited to natural disasters alone, but includes the first-ever analysis of the effect on agriculture of conflict and food chain crises....
2018 - Food and Agriculture Organization of the United Nations (FAO)

Rapport
Rebuilding Resilient and Sustainable Agriculture in Somalia (Overview)

Somalia Country Economic Memorandum Volume 1
Somalia faces major economic obstacles to economic development characterized by weak institutions, insecurity, a persistent insurgency, dilapidated infrastructure, environmental degradation, and climate change. Yet it is clear that agriculture is and will remain central to Somalia’s economic development. This Overview report – a summary of the main report – provides the...
Somalia
2018 - Food and Agriculture Organization of the United Nations (FAO)
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