Plateforme de connaissances sur l'agriculture familiale

Ressources

La section Ressources contient des publications et des ressources multimédias archivées sur l’agriculture familiale en général.

Les références externes indiquées sur cette page sont à titre d'information exclusive et ne constituent pas  une approbation de la part de la FAO.

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Formalizing tenure of Indigenous lands improved forest outcomes in the Atlantic Forest of Brazil

Across the globe, the legal land rights and tenure of many Indigenous peoples are yet to be recognized. A growing body of research demonstrates that tenure of Indigenous lands improves livelihoods and protects forests in addition to inherently recognizing human rights. However, the effect of tenure on environmental outcomes has...
Brazil
2023 - PNAS Nexus

Événement
Regeneración Internacional llevará a cabo la tercera Cumbre Alimentaria de los Pueblos, en el Día Mundial de la Alimentación, el 16 de octubre de 2023

Esta será la tercera ocasión que Regeneration International realice la Cumbre Alimentaria de los Pueblos. Este evento único en su clase, es una gran celebración de 24 horas del Día Mundial de la Alimentación, el 16 de octubre de 2023, en la que participarán ponentes apasionantes de todas las regiones...
2023 - Regeneration International (RI)

Événement
FAO at the ECOSOC Youth Forum 2023

The 2023 ECOSOC Youth Forum is convened by the President of ECOSOC and co-organized by the Department of Economic and Social Affairs (DESA), and the Office of the Secretary General’s Envoy on Youth, in collaboration with the United Nations Inter Agency Network on Youth Development (IANYD), and co-convened by the Major Group...
2023 - The Economic and Social Council (ECOSOC) Youth Forum

Article de revue spécialisée
Revival of Future Smart Foods for Sustainable Food Systems in Nepal: A case of Millets

Millets are one of the Future Smart Foods (FSFs), indigenous to Nepal. Millets are rich in micronutrients, more resilient to water and heat stresses and can be cultivated in marginal lands and at different altitudes ranging from plain terai to high hills. They can contribute to the overall sustainability of...
Nepal
2023 - ICIMOD

Bulletin d'information
The Family Farming Knowledge Platform (FFKP) Monthly Digest (May 2023)

The Family Farming Knowledge Platform (FFKP) Monthly Digest showcases the latest contents uploaded in the FFKP to provide its readers with relevant and up to date information on family farming main themes such as agroecology, smallscale fisheries, pastoralism, indigenous people, and more.
2023 - Family Farming Knowledge Platform FFKP

Ouvrage
Impacto das mudanças climáticas na agricultura familiar das regiões Norte e Nordeste do Brasil

O setor agropecuário é um dos que sofrem os maiores impactos negativos resultantes das mudanças do clima. A principal conclusão das pesquisas é que as secas, a maior variabilidade da precipitação, a elevação das temperaturas médias e os extremos de calor, bem como as grandes concentrações atmosféricas de gás carbônico,...
Brazil
2023 - Universidade Federal de Viçosa (UFV)

Ouvrage
Buen vivir y saberes locales: Sistemas andinos y agroecología

Este libro reúne los resultados de investigación de los becarios de la segunda cohorte del Programa de Investigación y Formación en Sistemas Agroecológicos Andinos apoyado por la alianza entre Fundación McKnight y CLACSO. Este proyecto ha permitido que estudiantes de posgrado lleven a cabo investigaciones relevantes para la agricultura de...
2023 - Consejo Latinoamericano de Ciencias Sociales (CLACSO)

Partie de rapport
La fiesta de saberes

La Plataforma de Conocimientos sobre Agricultura Familiar en colaboración con Barefoot Guide Connection organizó una serie de “talleres de escritura”, para ayudar a los profesionales a escribir sus propias experiencias, generando conocimientos que destaquen las prácticas, cambios, innovaciones e impactos de lo que hacen en apoyo a la agricultura familiar. Estos...
Peru
2023 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Conférence/Réunion
Reflections on non-extractive participatory research for territorial food system transformation

Non-extractive and power-equalising research involves different knowledge holders (e.g. researchers and farmers) in a process of close cooperative engagement, jointly producing new knowledge, with mutual learning. As such, this form of cooperative enquiry is a significant reversal from dominant roles, locations, and ways of knowing. I offer some examples and reflections on...
Bolivia (Plurinational State of) - France - India - Indonesia - Iran (Islamic Republic of) - Italy - Mali - Nepal - Peru - United Kingdom of Great Britain and Northern Ireland
2023 - Agroecological Transitions for Territorial Food Systems ATTER

Article de revue spécialisée
Community forest governance and synergies among carbon, biodiversity and livelihoods

Forest landscape restoration has emerged as a key strategy to sequester atmospheric carbon and conserve biodiversity while providing livelihood co-benefits for indigenous peoples and local communities. Using a dataset of 314 forest commons in human-dominated landscapes in 15 tropical countries in Africa, Asia and Latin America, we examine the relationships...
2023 - Swedish University of Agricultural Sciences Sweden

Partie de rapport
¿Y usted ya comió? La mística de Doña Celestina

La Plataforma de Conocimientos sobre Agricultura Familiar en colaboración con Barefoot Guide Connection organizó una serie de “talleres de escritura”, para ayudar a los profesionales a escribir sus propias experiencias, generando conocimientos que destaquen las prácticas, cambios, innovaciones e impactos de lo que hacen en apoyo a la agricultura familiar. Estos...
Peru
2023 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Article de blog
¡Hagamos milpa agroecológica!

Familias campesinas de Coyuca de Benítez, Guerrero, optan por la producción agroecológica de alimentos. En las diferentes comunidades de México, la milpa mesoamericana se manipula de acuerdo al entorno agroecológico de cada región. Su diversidad poliforme es un agroecosistema polifuncional en donde el maíz es el cultivo principal y cohabita simbióticamente...
Mexico
2022 - Regeneration International (RI)

Article de revue spécialisée
Typology and characteristics of indigenous goats and production systems in different agro-ecological zones of Tanzania

Tanzania has a goat population of about 24.8 million most of which belong to the Small East African breed distributed in almost all agro-ecological zones. The different goat populations and the production system in which they are raised are not well characterized depriving animal breeders useful information in designing and...
United Republic of Tanzania
2022 - Tropical Animal Health and Production

Audio
Where Indigenous feminisms and food sovereignties meet

Destruction of Indigenous women and of Indigenous food systems were two powerful weapons used by colonists to conquer the North American continent. Today, stories of recovering traditional foodways are braided in with stories of re-making women’s place in society, as well as reclaiming the important role of two-spirit people. Previous to colonization,...
2022 - Agroecology Now

Vidéos
Vivian – A Guyanese fisherman and wildlife guide

Vivian is a fisherman and wildlife conservationist living in the Rupununi. Fish and wildlife are an integral part of the indigenous culture and diet in this region of Guyana, which borders Brazil and Venezuela. However, threats to the Rupununi’s rich biodiversity are increasing as the area becomes more accessible and...
2022 - Food and Agriculture Organization of the United Nations

Article de blog
The female guardians of Venezuela’s Imataca Forest Reserve

The indigenous women spearheading an FAO-GEF forest conservation project
It is around five in the morning, and the Imataca Forest Reserve is stirring with the voices of Kariña women. They advance towards the middle of the jungle, bound for the Botanamo river to gather the day’s water. Then, these indigenous women will prepare “casabe”, a circular tortilla made from...
Venezuela (Bolivarian Republic of)
2022 - Food and Agriculture Organization of the United Nations

Bulletin d'information
Ordenación Forestal Sustentable y Conservación de Bosques en la Perspectiva Ecosocial

En este Segundo Boletín Informativo del proyecto ‘Ordenación Forestal Sustentable y Conservación de Bosques en una Perspectiva Ecosocial’, se muestran algunos de los resultados de las nuevas estrategias y prácticas de Manejo Forestal Sostenible y Manejo Sustentable de la Tierra implementadas en la reserva forestal Imataca, donde se destacan las...
Venezuela (Bolivarian Republic of)
2022 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)

Note/document d'orientation
In Brief to The State of the World’s Forests 2022

Forest pathways for green recovery and building inclusive, resilient and sustainable economies
The In Brief version of the FAO flagship publication, the State of the World's Forests 2022, contains the key messages and main points from the publication and is aimed at the media, policy makers and a more general public. The following complementary information is available: Read online the full digital report Read the full report ...
2022 - Food and Agriculture Organization of the United Nations (FAO)

Article de blog
Productores de mezcal reciclan los desechos que genera esta bebida espirituosa

PUEBLA, MÉXICO — El mezcal, la tradicional bebida espirituosa de México hecha con agave, ha capturado los paladares nacionales y del extranjero. Sin embargo, al mismo tiempo que se dispara su popularidad, emerge una amarga consecuencia: la cantidad de desecho generado por la producción de mezcal y los riesgos que...
Mexico
2022 - Regeneration International (RI)

Audio
Venezuela's forest guardians leading the way UNFAO

Imataca is a vast tropical forest in southeast Venezuela spanning 38,000 square kilometers. Rich in biodiversity, the forest is home to thousands of plant and animal species. Decades of illegal logging and mining have led to deforestation and loss of wildlife. The Karina indigenous people living in the forest are...
2022 - The Food and Agriculture Organization of the United Nations FAO
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