This paper uses the sustainable livelihoods framework to explore the contribution of smallholder production to food security in some sub-Saharan African countries and relates it to the South African case. Noting that many of the world’s hungry are smallholder farmers, it is clear that food insecurity is closely linked to...

This publication provides an overview of recent literature on the potential of the informal food sector (IFS) to facilitate an affordable supply of food to urban areas and generate income for low-income households. The goal is to identify global patterns, topics for further research, and policy suggestions. It also draws...

This paper provides a micro-level foundation for discussions of land allocation and its relation to income poverty within the smallholder sectors of Eastern and Southern Africa. Results are drawn from nationally-representative household surveys between 1990 and 2000 in five countries: Ethiopia, Kenya, Rwanda, Mozambique, and Zambia. The paper shows that...

This publication is intended to inform IFAD-supported project management units (PMUs), other donors and non-governmental organizations (NGOs) working in Eastern and Southern Africa about IFAD’s Gender Strengthening Programme in the region. The programme is currently in the process of identifying challenges faced by projects, emphasizing empirical findings from field diagnostic...

Smallholder poultry production (i.e. family poultry) is an appropriate system that makes the best use of locally available resources. Family flocks are important providers of eggs and meat as well as being valued in religious and cultural life. There are three production systems for family poultry - free range, backyard...