The workshop “Support to family farming and small scale agriculture to achieve rural poverty reduction. Opportunities and priorities to strengthen FAO Regional Initiatives” is aimed at analysing the main trends in family farming and debating the strategy and achievements of the three FAO Regional Initiatives related to family farming and...

By supporting smallholder foresters and farmers through their organizations, the Forest and Farm Facility (FFF) continues a long-running collaboration between FAO and AgriCord. Now, together with the International Family Forestry Alliance (IFFA), we have made this compilation of cases that highlight how forest and farm producer organizations (FFPOs) are vital...

Small-scale irrigation is increasingly recognized as a key strategy for enhancing agricultural productivity and food security under growing climate uncertainty in Africa south of the Sahara. Rainfed production dominates the region, but governments and other stakeholders are increasing investments in irrigation. As these efforts are being rolled out, the gender...

This publication addresses the need to strengthen the interface between the scientific community, knowledge-holders and policymakers, and build capacity for and strengthen the use of science and knowledge in policymaking on the topic of ecosystem services. With respect to the ecosystem service of pollination, FAO developed a protocol to identify...

With regard to genderdifferentiated impacts on child-specific outcomes, in Lesotho the programme had a strong positive impact on school enrolment and time spent in school (mainly driven by girls) and on a reduction of farm work (mainly driven by boys) for children aged 13–17. These gendered outcomes were also influenced...

Rural advisory services (RAS) are increasingly recognized as critical to agricultural and rural development. RAS work with farmers and other important stakeholders in rural economies. They provide rural communities with a wide range of skills and knowledge, and facilitate interactions among the different actors to help them access support and...

Desde FAO Argentina trabajamos junto a la Unidad para el Cambio Rural (UCAR) dependiente del Ministerio de Agroindustria de la Nación, para sensibilizar sobre la importancia del empoderamiento de las mujeres rurales y visibilizar sus problemáticas y necesidades. En esta nota entrevistamos a la técnica especialista en género del equipo de la...

Despite the potential of the agricultural sector, many regions of Uganda still suffer from hunger. As everywhere, the serious problem of hunger is linked to climate change, unequal resource allocation, illiteracy, attitude towards farming and poor policy implementation. One of the root causes is also the uneven access of women...

El intercambio de Promoción de la autonomía y la igualdad de las mujeres rurales reunió a representantes de siete países en Río Grande do Norte. El encuentro está promovido por la REAF y financiado por el Ministerio de Desarrollo Agrario.

Les gousses de l’arbre fourrager de Piliostigma reticulatum sont très utilisées au Burkina Faso. Comme peu de données existent sur cette activité, une enquête a été conduite en zone nord-soudanienne auprès de 90 personnes. Les résultats montrent que la collecte et la transformation des gousses sont menées par des femmes...

In the last century, industrial oil palm plantations expanded around the world, first in Asia, then in Latin America. The development of high-yielding oil palms and new processing techniques—which transformed the traditionally viscous red liquid into a colourless, odourless oil suitable for global markets—made oil palm plantations a lucrative investment....

El Programa Mundial de Alimentos en Ecuador, el Ministerio de Medio Ambiente (MAE), en coordinación con el Ministerio de Agricultura, Ganadería, Acuicultura y Pesca (MAGAP), trabajan junto a los gobiernos locales desde el 2011 para mejorar la resiliencia de las comunidades frente a los efectos adversos del cambio climático para...

Farmers have traditionally maintained local seeds, and through them biodiversity, using indigenous knowledge passed through generations. Farmers select, plant, harvest, clean, and store seeds to feed their families today and in the future. They also exchange and share seeds with their neighbors, friends, and relatives. However, these traditional practices are...

With the intensification of the crisis, food insecurity and poverty have drastically increased across all of Syria. At the same time, the crisis continues to affect the national economic and social balance in countries neighbouring Syria. The massive influx of refugees is exerting unprecedented pressure on host countries and communities, which...

América Latina y el Caribe constituye un amplio muestrario de casos exitosos y lecciones aprendidas en tal sentido, y es que ha sabido introducir una visión integradora en su determinación por concebir a la agricultura familiar como un ente transformador y no como un sujeto de beneficencia. En los últimos años...

Over a period of 5 months, the Food Heritage Foundation (FHF) team worked on rehabilitating and equipping the foundation’s kitchen at Zico House – Spears, partnering with small producers in rural areas in order to secure a regular supply of high-quality raw ingredients to the kitchen and contacting women cooks...

Agriculture is an engine of growth for rural communities, particularly in the developing world. It has also proven to be an especially viable tool for women to lift themselves out of poverty. Women in developing countries rely heavily on the income they earn from agriculture-related activities to provide for their...

Dans le cadre du renforcement de la résilience à travers l’amélioration des moyens d’existence des communautés pastorales, la FAO met en œuvre, depuis 2014, une activité de production locale et d’utilisation de Blocs Multi-nutritionnels (BMNs) dans ses zones d’intervention notamment dans les Wilayas du Trarza, Brakna, Gorgol et Assaba. Dans...

Just one year ago, world leaders committed to working towards the 17 Sustainable Development Goals (SDG) designed to change the course of the 21st century and address challenges such as poverty, inequality, climate change, education, etc. All these objectives are inextricably linked, and the success of one often depends on...

For the past half century agricultural innovation has denied a voice to the many groups who work outside the profession of science – farmers, food providers, women and the urban poor. The value of their expertise gained through practical experience must be recognised in the production and validation of knowledge....