Oyster farming can help preserve mangroves, said Khadim Tine at FAO’s Science and Innovation Forum debate on addressing climate challenges. An interview with this oyster farmer from Senegal, who is actively involved in efforts by the global fish value chain development program FISH4ACP to make Senegal’s oyster more productive and...

The Gift of Community – More Essays on Human Experiences of Small-scale Fisheries by Svein Jentoft. TBTI Global. 2023. 364 pages The well-known sociologist Svein Jentoft has spent many years of his life studying and writing about fisheries, both in the global South (such as in Nicaragua, where he has...

Progress at making coastal pelagic fisheries in Sao Tome and Principe more profitable and environmentally sustainable was showcased today, as a report outlining an overhaul of this sector that is key for food and jobs on the African island nation was presented to media.     “Coastal pelagics provide healthy and affordable...

This report presents the design and results of a baseline survey with respect to a project of the Food and Agriculture Organization of the United Nations (FAO) focusing on empowering women in small-scale fisheries. The project supports the implementation of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the...

The Roundup includes recent publications, films added to our Documentation centre, meetings coming up, websites  which are important to small-scale fisheries, flashback of editorial from old issues of samudra report related to the theme  and Endquote from the world of literature related to fisheries. 

Este documento va dirigido a las personas que día a día trabajan en la pesca y la acuicultura artesanales en pequeña escala en América del Sur, hombres y mujeres que permiten que tengamos alimentos sanos y nutritivos, y que contribuyen a la seguridad alimentaria y al desarrollo local. Se presentan...

Aquaculture is the world's fastest-growing food production sector and has enormous potential to meet the demand for sustainable food security and nutrition. This week more than 120 delegates from 60 Member countries are meeting to discuss the challenges and future trends of aquaculture in Hermosillo, Mexico (May 16-19) for the 12th...

Parties to the Food and Agriculture Organization of the United Nations’  Agreement on Port State Measures (PSMA) have agreed to strengthen efforts to combat Illegal, Unreported and Unregulated (IUU) fishing by extending vessel inspections, exchanging global information and improving the capacity of developing states. The Fourth Meeting of the Parties, an event hosted by the...

Virtual, 31/05/2023 - 31/05/2023 Empowering women seafood harvesters, processors and vendors is key to attaining sustainable fisheries. CFI and FAO experts share their knowledge and experience in order to achieve this goal.

Ecosystem-based fisheries management (EBFM) calls for adequate indicators to measure and support its performance of achieving optimal integrated social, environmental, and economic outcomes. The Sustainable Development Goals (SDGs), especially SDG 14, Target 14.7 and Indicator 14.7.1, are expected to contribute to EBFM with their multidimensional measurability, international comparability, and emphasis on inclusiveness. However, this...

Government officials, fish industry captains, civil society and private sector representatives have launched consultations on a new fisheries and aquaculture bill for Zimbabwe. Hailed as a first of its kind piece of legislation, the bill marks a milestone in efforts by the Southern African nation to bolster its fisheries and...

Correction: The original version of this story had a headline stating the E.U. joined South Pacific groups. The Seychelles Fishing Authority (SFA) and Sustainable Indian Ocean Tuna Initiative (SIOTI) are both based in the Indian Ocean, not the South Pacific.  The Seychelles Fishing Authority (SFA), Sustainable Indian Ocean Tuna Initiative (SIOTI),...

The Republic of Serbia is the latest country to join the European Inland Fisheries and Aquaculture Advisory Commission. Jelena Tanaskovic, Serbia’s Minister for Agriculture, Forestry and Water Management, informed QU Dongyu, the Director-General of the Food and Agriculture Organization of the United Nations (FAO), of the country’s decision to join EIFAAC...

The Voluntary Guidelines for Securing Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) are relevant to both marine and inland fisheries. Inland fisheries are.  

Within the framework of the SocPro4Fish project developed by FAO and INVEMAR with the support of the Norwegian Agency for Development Cooperation (NORAD), meetings were held with institutions from the departments of Meta and Córdoba to strengthen the actions of the Inter-institutional Group for Social Protection in the Fisheries and...

27 artisanal fish farmers trained in financial management and revolving funds. As part of the activities to strengthen the capacities of small-scale fish farmers through the Social Protection for Artisanal Fisheries and Aquaculture in Colombia (SocPro4Fish) project, the Marine and Coastal Research Institute (INVEMAR) and the Food and Agriculture Organization...

This publication provides information on the main outcomes of the Regional Consultation among Regional Fishery Bodies in the Indian Ocean (Maputo, Mozambique, 22–24 June 2022), and of the Regional Consultation among Regional Fishery Bodies in the Eastern Central Atlantic Ocean (Accra, Ghana, 30 November to 2 December 2022) that were...

Le sous-secteur de la pêche continentale guinéenne est doté d’un potentiel important mais peine à marquer ses repères en raison de la faiblesse des moyens d’actions et du manque d’intérêt qui lui est porté. Le présent rapport, initié par la FAO/NFIFL, tient lieu de profil de pêche continentale de la...

The Guidance document: “Advancing end-to-end traceability along capture fisheries and aquaculture value chains” responds to a critical need for consensus towards establishing end-to-end traceability through globally agreed and standardized understanding of the critical tracking events (CTEs) along the fish value chain, as well as sources of key data elements (KDEs)...

Roadmap to a Blue Port is intended to assist fishing ports to implement a Blue Transformation approach at strategic and operational level through the involvement of stakeholders, the implementation of projects and actions, and the measurement of impact. Moreover, it is a tool that will help local, regional, and national...