Find out how to increase yield, quality and safety of fruits and vegetables. Healthy plants contribute to enhanced productivity and profitability. Moreover, fruits and vegetables from robust plants exhibit greater appeal to consumers, boasting extended shelf life, heightened nutritional content, and reduced microbial and chemical risks—factors that not only bolster...

In a world increasingly focused on sustainable agricultural solutions, this book presents fresh perspectives and comprehensive insights. It delves into the effectiveness of crop protection strategies that leverage plant diversification within agricultural plots and landscapes. The book thoroughly examines both the challenges and opportunities associated with implementing these strategies. It...

  Le Projet d’appui aux politiques agricoles (PAPA) est une initiative du Gouvernement du Sénégal financé par l’USAID-Sénégal dans le cadre de l’initiative « Feed The Future » et mise en œuvre pour une période de 3 ans (2015 – 2018) par le ministère de l’Agriculture et de l’Équipement rural avec l’appui de...

Women's leadership is increasingly considered critical for achieving climate-resilient agrifood systems. Numerous initiatives and policies highlight the business case for women's leadership to deliver a range of positive social, economic and environmental outcomes. In this Perspective, we examine the business case, finding uneven evidence linking women's leadership to increased resilience to...

The Making Every Voice Count for Adaptive Management (MEV-CAM) toolkit provides process documentation facilitators with instruments for documenting change through participatory video to generate knowledge, monitor impact, and share practices. This toolkit sheds light on how to develop a participatory video process in all its stages: beginning with stakeholder identification,...

Se incluyen vídeos formativos que pretenden contribuir a la presentación de oportunidades del emprendimiento femenino en el ámbito rural, así como a concretar el proceso de creación de una empresa de acuerdo a las características del medio rural, dotando a las emprendedoras de conocimientos para definir la estrategia y un...

Rural producers operate in a very complex reality. They are faced with serious and interconnected challenges such as globalized and unstable markets, volatile prices, a degrading natural resource base and the effects of climate change. In addition, especially in developing countries, access to markets represent a serious problem due to,...

Key messages • Potato zero-tillage and rice straw mulching (PZTM) was introduced in the fallow season as a strategy for climate adaptation in Khulna where potato is a new crop to grow.• 56% (239 HHs) of the intervention households adopted PZTM in the following cropping season without any subsidies or...

Les mondes de l’entreprise ont vu apparaître au cours de ces dernières années une demande sociale de plus en plus importante en vue de lutter contre les inégalités et les discriminations touchant les femmes (Collectif, 2023). Cette revendication peut emprunter un certain nombre de codes et de logiques d’actions ainsi...

A new tool based on IFPRI’s Women’s Empowerment in Agriculture Index (WEAI)—developed by IFPRI and the International Fund for Agricultural Development’s (IFAD) Research and Impact Assessment Division (RIA)—provides a streamlined way to track and evaluate impacts on women’s empowerment in development projects. The tool was applied in an impact evaluation...

Topic outline This course focuses on the essential role that migrants play in our food systems, and how we can reduce the many vulnerabilities they face. It considers the key aspects of safe and regular migration channels for migrant workers in agrifood systems, and practical actions that can be taken by...

Rice field ecosystems make up the majority of the agricultural land in the Lower Mekong region (Ingalls et al. 2018). In Cambodia, WorldFish research found that one hectare of a rice field ecosystem can provide enough wild fish and other aquatic animals to feed 2.6 people for a year (Freed...

The climate- smart FFS initiative for smallholder farmers in Jordan has been launched under the project Building Resilience to Cope with Climate Change in Jordan Through Improving Water Use Efficiency in the Agriculture Sector (BRCCJ). A suite of climate- smart FFS training materials has been developed for different crops, cropping...

En mars 2017, je réalise un stage d’un mois comme ouvrière agricole au sein d’une entreprise ostréicole sur le Bassin d’Arcachon, avec un jeune chef d’exploitation. Je ne vois aucune autre femme sur le port à part les serveuses du restaurant voisin. Un des ostréiculteurs du port, qui prend chaque...

In recent years, agroecology has gained prominence as one of the innovative approaches to agriculture that could positively contribute to achieving sustainable food systems. As a transdisciplinary science, agroecology could benefit from the contribution of socio-economic sciences. This study aims to give an overview of how scholars have approached socio-economic...

  Achieving gender equality in Tanzania requires equal legal rights for all. The World Bank's Women, Business, and the Law team recently reviewed Tanzania's progress and future needs. Tanzania has enacted laws against sexual harassment and gender discrimination and provided maternity and paternity benefits. However, gaps remain, such as restrictive nationality...

Beyond providing food, livestock species are linked to a wide range of uses and ecosystem services (ESs). Based on information reported by 41 countries on 3 361 national breed populations to the Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations, we investigated how factors...

Topic outline This course aims to raise awareness on the responsible use of antibiotics in livestock. It describes the consequences of uninformed and inappropriate use of antibiotics in livestock production, explains what antibiotic resistance is, and how to use antibiotics responsibly.

“Inspire Inclusion”: That’s the theme of this year’s International Women’s Day, a particularly current and meaningful topic given the current sociopolitical and environmental crises through which we are living. “Food concerns us all. Yet the role of those who bring food to our tables, and especially the role of women within food...

The report underscores the pivotal role of women in agrifood systems globally, often serving as the backbone of employment and livelihoods, particularly in developing nations. Despite increasing recognition in climate plans, women still encounter marginalization and vulnerability in agriculture, facing low-skilled and informal work. Addressing this necessitates integrating gender considerations...