En este artículo se analizan las estrategias encaradas por productores familiares en un área no prototípica de la región pampeana en la cual se ha difundido la fruticultura como actividad trabajo-intensiva principalmente orientada al mercado interno, que ha desarrollado encadenamientos locales y un mercado de trabajo estacional. Tal actividad experimenta...

Rice is the staple food of about half of the world’s population, the majority of which is located in Asia. Rice supplies as much as 80% of the daily caloric intake of the teeming population of Asia, where two-thirds of the world’s impoverished population lives. It is estimated that 2.3...

O Programa Nacional de Produção e Uso de Biodiesel (PNPB) é um programa interministerial que tem como objetivo a implementação da cadeia de produção do biodiesel no Brasil. As principais diretrizes do programa são: • implantar um programa sustentável, promovendo inclusão social através da geração de renda e emprego; • garantir...

"Capacity Challenges in Post-crisis and Transitional Situations . India and Sri Lanka"

The junior farmer field and life school concept was introduced in four schools in the district in 2004. Then, as the fields prospered and participating students and facilitators became more confident, teachers and students from other schools were invited to visit the fields and learn about the method. As of...

The programme was piloted in Mozambique in 2003-2004 and JFFLSchools have been implemented since then in: Burundi, Cameroon, DRC, Ghana, Gaza & West Bank, Kenya, Malawi, Namibia, Nepal, Rwanda, Sudan, Swaziland, Tanzania, Uganda, Zambia and Zimbabwe (foreseen next: Burundi, Congo and Rwanda). Programme evaluations have been undertaken in various countries:...

Se evaluó la tecnología de cama profunda como alternativa para el engorde de cerdos en el sector campesino en Cuba. Realizándose 2 ciclos de crianza de 106 días con 108 animales cada uno (hembras y machos castrados), de la raza Yorkshire Landrace YL (Camborough), de aproximadamente 21,0 kg de peso...

This study was presented during the conference “Production and Carbon Dynamics in Sustainable Agricultural and Forest Systems in Africa ” held in September, 2010.

Le pastoralisme est une des pratiques les plus anciennes de l’activité humaine. Il produit des paysages spécifiques, à la fois par la marque qu'il imprime au territoire et par les traditions culturelles matérielles et immatérielles qui leur sont associées. Exposé à des mutations profondes dans certaines régions, en voie de...

Actualmente en nuestro país se están tomando medidas que fomentan y exigen un desarrollo sustentable en el manejo de los suelos del país. A lo largo de la historia hubo períodos de expansión agrícola que fueron acompañados de severa degradación de los suelos, llegando inclusive a dejar grandes áreas inutilizadas...

Take a tour, accompanied by curious sheep and geese, of Mark Cooper's self-sufficient small farm. Over several years, he transformed a rundown house and hillsides of berry brambles into pasture and gardens where he produces and preserves most of his family's food. Visit the Goose Grotto in a constructed pond,...

Lil' Farm is located in Orange County, NC and owned and operated by George O'Neil with the help of a handful of volunteers.

Este trabajo tiene como objetivo generar una metodología específica para evaluar la sustentabilidad de la producción familiar de cerdos a campo, y obtener líneas de interpretación de su sustentabilidad mediante un análisis relativo y horizontal de seis casos en el sur de Uruguay.

Romania is a country of peasants, with a long deep history in peasant agriculture, which effects everything in the country, including its art, culture, and the way Romanians think. This has survived despite the best efforts of past empires and communists to destroy it. Today peasant culture remains the bedrock...

Le développement de services de qualité, au bénéfice des agricultures familiales des pays du Sud, revêt un enjeu économique et social considérable. Tout d’abord, parce que l’agriculture familiale rassemble une grande partie de l’humanité. En effet, au sein de la population rurale mondiale, qui représente encore 41 % de la...

El Marco de Evaluación de Sistemas de Manejo de Recursos Naturales Incorporando Indicadores de Sustentabilidad (MESMIS) se utilizó para evaluar comparativamente la sustentabilidad de dos unidades de producción de cacao en el municipio de Comalcalco, Tabasco durante 2006. El método de estudio de casos se empleó mediante la combinación de...

This report was prepared by a consultant, Darryl Jones, with contributions from Catherine Moreddu (co-ordinator) and Toru Kumagai. It was declassified by the Working Party on Agricultural Policies and Markets at its meeting of 23-24 February 2009. The report was prepared for publication by Louise Schets. This study was conducted...

In the past two decades, Japanese agriculture has been shrinking under policies of deregulation, with domestic production being replaced rapidly by imports, in which multinational agribusinesses are key players. Today there is an increasing presence of multinational corporations in Japanese rural sites. Dole Japan, a subsidiary of Dole Food Company,...

The purpose of the FAO Diversification booklets is to raise awareness and provide decision support information about opportunities at farm and local community level to increase the incomes of small-scale farmers. Each booklet focuses on a farm or non-farm enterprise that can be integrated into small farms to increase incomes...

En América Latina, las diversas referencias a los pequeños productores agropecuarios emplean, de manera indistinta, las siguientes denominaciones: agricultura campesina, agricultura familiar e, incluso, agricultura familiar campesina. Una estimación gruesa de su importancia, nos indica que los más de 14 millones de unidades que la conforman, representan entre un 30%...