Безопасность и качество пищевых продуктов

Highlighting a project to improve plant health and food safety

12/05/2023

Ensuring food safety and plant health are intrinsically linked and critical elements to achieving the UN 2030 Agenda, as evidenced by the project "Strengthening food control and phytosanitary capacities and governance." Funded by the European Union and led by a team of FAO and IPPC experts, 11 African Union Member countries are conducting rigorous assessments to better understand how to improve their food control and phytosanitary systems.

Please join us in celebrating the International Day of Plant health with various events and activities planned. Click here to find out more.

Read more about the food safety and plant health project

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