Young forestry professionals shared their experiences and innovative solutions with senior leaders from the Food and Agriculture Organization of the United Nations today at a 9th World Forest Week event designed to highlight the significant contributions of young professionals in the forestry sector.

Сегодня Продовольственная и сельскохозяйственная организация Объединенных Наций (ФАО) провела первую в истории Организации церемонию вручения премии инициативы "Зеленые города", которую получили Мендоса (Аргентина) и Ньюкасл (Соединенное Королевство) в рамках специального мероприятия инициативы Ф...

A new manual, produced by the Food and Agriculture Organization of the United Nations and The Nature Conservancy, aims to help governments to gather far more accurate information on mangroves to better inform decisions on coastal land use and restoration. 

Продовольственная и сельскохозяйственная организация Объединенных Наций (ФАО) опубликовала специальный выпуск своего журнала «Унасильва», посвященный вопросам восстановления средиземноморских лесов, которым все больше угрожают последствия изменения климата и деятельности человека.

The International Union for Conservation of Nature and the Food and Agriculture Organization of the United Nations today signed a new partnership agreement aimed at streamlining ecosystem restoration reporting as part of Target 2 of the Kunming-Montreal Global Biodiversity Framework. 

Firefighting is only one facet of fire management. Integrated approaches to fire management place greater emphasis on addressing underlying causes and seek long-term, sustainable solutions.

The Food and Agriculture Organization of the United Nations and the International Union of Forest Research Organizations today marked the 75th anniversary of their collaboration for the benefit of forests and people worldwide. 

Филиппинской активистке Ниде Кольядо сегодня была присуждена премия имени Вангари Маатаи "Защитник леса" 2024 года за выдающиеся достижения и неуклонную приверженность делу сохранения и восстановления лесов и улучшения условий жизни.

If we want to reach our Sustainable Development Goals by 2030, we must continue to invest in forestry innovation. This is key to sustainably managing forests, mitigating and adapting to climate change, and improving livelihoods.

В новой флагманской публикации Продовольственной и сельскохозяйственной организации Объединенных Наций (ФАО) указано, что изменение климата повышает уязвимость мировых лесов к таким факторам стресса, как природные пожары и вредные организмы, и подчеркивается роль инноваций в обеспечении устойчиво...

The 27th session of the Committee on Forestry (COFO 27) and 9th World Forest Week will bring forestry policymakers and experts from over 90 countries together in Rome from 22-26 July to drive forward the global agenda on forests.

A new publication from the Food and Agriculture Organization of the United Nations sets out how coffee produced through agroforestry can improve resilience and ensure livelihoods in the face of climate change. 

On Desertification and Drought Day, FAO's Tiina Vähänen and Moctar Sacande explain in this op ed the importance of putting land stewardship at the centre of sustainable development to ensure a healthy, food secure world for younger generations.

FAO Director-General and the Rector of La Sapienza University of Rome strengthen their partnership and unveil an innovative and sustainable hydroponic garden.

Marking World Bee Day 2024, the Director-General of the Food and Agriculture Organization QU Dongyu today urged young people to learn more about bees and pollinators, including traditional and high-tech beekeeping, and thus help to safeguard the vital role these small creatures play in agriculture, ecological balance, and biodiversity preservation.

Guyanese conservationist and co-founder of the South Rupununi Conservation Society Leroy Ignacio has won a prestigious Whitley Award for his outstanding grassroots conservation work in Guyana’s Rupununi region.  

The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today addressed the 19th Session of the United Nations Forum on Forests (UNFF19).

The Collaborative Partnership on Forests (CPF) Communicators Network Joint Initiative today launched a new initiative to encourage greater use of products made from sustainably grown wood as a key strategy for combating climate change.

The world’s countries, and many international organizations and forest stakeholders, will meet next week to inject new ideas and further urgency into the quest to scale up forest-based solutions to global challenges.

The Food and Agriculture Organization of the United Nations and the Collaborative Partnership on Forests will play a key role contributing to the deliberations of the upcoming 19th Session of the United Nations Forum on Forests.