全球粮食安全与营养论坛 (FSN论坛)

粮食安全

报告和简报

Impact evaluation of home-grown school feeding programmes

This publication seeks to support practitioners by providing methodological guidelines for conducting rigorous impact assessments of Home Grown School Feeding (HGSF) programmes. It presents an overview of the main technical issues to be addressed depending on the characteristics of the context and...

语言版本:
磋商会

减少粮食安全与营养领域的不平等——关于报告范围的高专组磋商会

世界粮食安全委员会(粮安委)在第46届全会上通过了其四年度《工作计划》,该计划包括要求粮食安全与营养高级别专家组(高专组)编写一份关于“减少粮食安全与营养领域的不平等”的报告,提交与2023年10月粮安委第51届全会。为落实粮安委这一要求,高专组启动了一次在线磋商会,征询有关该报告范围和主要内容的意见和评论。

Webinar: Climate change, peace and food security. A holistic approach for a sustainable future

Disruptive weather patterns and climate change have a direct bearing on global food security, so a better understanding of such complex systems is crucial to fighting hunger and poverty.

During the virtual event "Climate change, peace and food security. A holistic approach for a sustainable future", the 2021 Nobel Laureate in Physics, Giorgio Parisi, will be invited to join the FAO Nobel Laureates Alliance for Food Security and Peace and will deliver a lecture entitled: "Science: the headlight on our future".

Parisi was awarded the Nobel prize for "the discovery of the interplay of disorder and fluctuations in physical systems from atomic to planetary scales".

The event will be opened by the Director-General, with interventions from Luigi Di Maio, Minister of Foreign Affairs of Italy, and Muhammad Yunus, 2006 Nobel Peace Laureate.

The webinar will take place on Wednesday 19 January, 11:00 - 13:00 CET.

Register here.

磋商会

粮食安全与营养数据采集和分析工具——关于高专组指导委员会和项目团队拟定的报告预稿的在线磋商

世界粮食安全委员会(粮安委)在其第46届全会期间通过了四年工作计划(多年工作计划2020-2023),该计划要求粮食安全与营养高级别专家组(高专组)编写一份有关粮食安全与营养“数据采集和分析工具”的报告。为落实粮安委的这一要求,高专组特发起一次公开在线磋商,征询对该报告预稿的意见和评论

粮农组织旗舰出版物

The State of Food Security and Nutrition in the World 2021

In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and...

语言版本:
磋商会

关于制定粮安委《粮食安全与营养范畴内性别平等与妇女和女童赋权自愿准则》的磋商会

为指导性别平等与妇女和女童赋权工作的推进粮安委在201910月的第46届会议上决定编制《粮食安全与营养范畴内别平等与妇女和女童赋权自愿准则》。粮安委现邀请涉及应对粮食不安全和营养不良问题的所有有关各方  就《准则预稿》提出反馈意见。

Accessing FAO's knowledge resources

Knowledge is at the core of FAO’s mandate.

Ahead of the Food Systems Summit, join the Publications team to find out more about where to find FAO publications, the different formats available, how you can re-use the material, how to sign up for the latest releases, and more. Each of the five sessions in the series links to one of the Food Systems Summit Action Tracks.

Last on the agenda: Wednesday 22 September at 2 pm (Rome time) – "Knowledge session on Action Area: Build resilience to vulnerabilities, shocks and stress".

This session will focus on resources around emergencies, resilience and responses to the COVID-19 pandemic.

Please register here. More information on FAO resources can be found here

If you missed the previous webinars, check out our resources related to the other Action Areas, including “Ensure access to safe and nutritious food for all”, “Shift to sustainable consumption patterns”, “Boost nature-positive production”, and “Advance equitable livelihoods, decent work, & empowered communities”.

WEBINAR - Public purse under pressure: current challenges and the future of government spending on food and agriculture in sub-Saharan Africa

FAO's Monitoring and Analysing Food and Agricultural Policies (MAFAP) programme will host a special webinar to mark the launch of a new report on public expenditure on food and agriculture in sub-Saharan Africa. The webinar will focus on the main findings of MAFAP economic analyses, revealing top trends and current challenges in expenditure on food and agriculture in 13 sub-Saharan countries, while underscoring the role policy monitoring plays in helping governments to spend wisely for farmers, consumers and food security. Experts will offer their perspectives and policy priorities for the way forward on better public spending on food and agriculture.  

The webinar will take place on 7 May at 11:00 - 12:30 (CET, Rome time)Interpretation in French will be provided. 

Please register here.

Agenda and speakers: 

  • Opening remarks by QU Dongyu, Director-General, Food and Agriculture Organization of the United Nations (FAO)
  • Presentation on report's findings by Marco V. Sánchez, Deputy Director, Agrifood Economics Division (ESA), FAO  
  • Expert panel discussion with: 
    • Yassia Kindo, Secretary General, Ministry of Agriculture, Irrigation Development and Mechanization, Burkina Faso
    • Tewodaj Mogues, Senior Economist, IMF* (*Ms. Mogues’ remarks will draw on her analysis carried out in her professional work prior to joining the IMF).
    • Apollos Nwafor, Vice President for Policy and State Capability, AGRA
    • Leonard Mizzi, Head of Sustainable Agri-food Systems and Fisheries, European Commission 
    • Shenggen Fan, Chair Professor at China Agricultural University and CGIAR Board Member 
    • Thule Lenneiye, Coordinator, Agricultural Transformation Office, Kenya
  • Short Q&A session  
  • Closing remarks by Máximo Torero, Chief Economist, FAO
  • And moderated by Bola Mosuro, Journalist, BBC Focus on Africa and Newsday