Sustainable Agrifood Systems for Better Environment
Tasked with feeding a global population of over 8 billion and supporting the livelihoods of millions across the globe, global agrifood systems don’t just provide food and support livelihoods - they also hold the key to our planet’s future. However, the way we produce food today has significant negative impacts on the environment.
Since 2006, FAO has been partnering with the Global Environment Facility (GEF) to support countries worldwide in addressing the complex challenges at the nexus between the agrifood systems and the environment.
自 2006 年以来粮农组织-全球环境基金的累计投资组合
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Our Approach
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Presence Around the Globe
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多媒体
粮农组织和全球环境基金伙伴关系
24/08/2022
28/10
2026
29/10
2026
From Seeds to Food and Restoration: Financing Indigenous Peoples’ Food and Knowledge Systems for Biodiversity Conservation, Sustainable Use and Restoration
Armenia (Armenia), 28/10/2026 - 29/10/2026
The 17th meeting of the Conference of the Parties (COP 17) to the Convention on Biological Diversity (CBD) will take place in October 2026 in Armenia.
This COP 17 side event brings Indigenous Peoples and other relevant actors into a solutions-oriented dialogue on strengthening financial support, including direct access, for Indigenous Peoples-led biodiversity conservation, customary s...
19/10
2026
22/10
2026
FAO at 11th International Waters Conference (IWC11)
Bali (Indonesia), 混合事件, 19/10/2026 - 22/10/2026
FAO is contributing to discussions, workshops and knowledge exchanges at the IWC11 in Bali, Indonesia, drawing on more than two decades of partnership with the Global Environment Facility (GEF) and experience implementing International Waters projects across 67 countries.
3/6
2026
Policy coherence: Turning the trade-offs of agricultural support for environmental, economic and social objectives into co-benefits
03/06/2026
3 June 2026 | 18:00-19:00 | Agate Room