粮农组织与全球环境基金(GEF)

为可持续农业粮食系统和环境开展合作。

新闻

With GEF support, two traditional agricultural systems rooted in the ancestral knowledge and practices of Indigenous Peoples in the northern Andean highlands and the southern mountain ranges of Chile have been recognized as Globally Important Agricultural Heritage Systems (GIAHS) by the Food and Agriculture Organization of the United Nations (FAO).

消息

15/10/2025
The United Nations (UN) has named the GEF, IUCN, FAO, and UNEP supported initiative as one of the four new World Restoration Flagships under the UN Decade on Ecosystem Restoration. Recognizing global efforts to heal degraded ecosystems, boost community incomes and support food security, the announcement was made during a high-level side event at the World Food Forum in Rome, ahead of World Food Day.
15/10/2025
The Forestry Division honoured GEF among 24 distinguished nominees at the FAO Global Technical Recognition Ceremony, held on 15 October 2025 at FAO headquarters in Rome.
25/09/2025
The Food and Agriculture Organization of the United Nations (FAO) is set to support the implementation of a landmark United Nations (UN) treaty aimed at conserving and sustainably using marine biological diversity in waters beyond national jurisdiction. The agreement will come into force in Janua...
19/09/2025

清晨的阳光洒在圣多美岛的普拉亚达斯罗萨村,孩子们背着书包手拉手走在上学路上。其中四个都是32岁的可可农民Camila Varela De Carvalho的孩子,另外四个则是她的侄子侄女,都由她抚养。

孩子们出门后,Camila拿起小桶和带有木柄和利刃的收割工具徒步前往她的农场。一到可可树丛中,她就开始清理树枝,摘下成熟的可可果荚。她用这把锋利的工具轻轻在可可果上划开一道口子,熟练地一拧,将果实干净利落地分成两半——这是她从八岁起就练就的技能。

果实里面是覆盖着白色果肉的可可豆,她将豆子挖出,收入桶中。这些豆子经过干燥和发酵后将被出售用于制作巧克力,这就...

08/09/2025
Cambodia’s wet season is becoming unpredictable, but now improved flood-resistant seeds are helping Seuy Phok and other rice farmers have more reliable harvests. 
31/07/2025
When people in Gulrez, a small village in eastern Tajikistan, feel unwell, they don’t always travel to the nearest town for medical care. Instead, they often turn to Dzhamolov Mahmadali, a local healer in their community, who offers natural treatment using plants from the surrounding mounta...
25/07/2025
Southern Iraq’s marshland, desert and rangeland ecosystems have long supported farming and grazing communities with water, food, grazing lands, and income for generations. By promoting sustainable land management through policy change and enhanced practices, FAO and the GEF are helping to mitigate the impacts of soil salinization and climate on these ecosystems.
07/07/2025

To advance the transparency of forest data and strengthen their National Forest Monitoring Sy...

02/07/2025
Representatives from national governments, development partners, research institutions, and youth networks from across Africa gathered in Nairobi for the meeting of the Food Systems Integrated Program (FSIP). Funded by the Global Environment Facility (GEF), the FSIP focuses on transforming global...
30/06/2025
The Dryland Sustainable Landscapes Impact Program is sharing soil conservation farming techniques, mechanized tools that reduce the labor burden, and access to quality, drought-tolerant seeds and tree seedlings for climate resilience and gender equality.
27/06/2025
Stretching from Bhutan to Papua New Guinea, the Indo-Malaya forest biome harbors one of the last major primary forest areas in the world, hosting more than 5,000 threatened species. To maintain the integrity of these primary forests, so they can deliver biodiversity, climate, and livelihood benefits, the Southeast Asia and the Pacific Forests Integrated Program was launched.
25/06/2025
Ms. Laila, a 40-year-old mother of four children from Qarghayi district in Laghman province, faced challenges in providing food for her family. Her husband, a local farmer, earned very little, and they owned only two goats. With no personal income, Liala depended entirely on this limited liveliho...
20/06/2025
If you're 35 or under and passionate about food systems, YPARD wants to hear from you – your voice will help shape the Youth Strategy for the GEF-8 Food Systems Integrated Program (FSIP).
17/06/2025
“I’ve saved 20% on farming costs in the first year alone,” says Issa Ramadhan, a farmer in Southern Iraq. “Traditional tillage is expensive with all the ploughing, fertilizers, and water required. With Conservation Agriculture practices, I’ve reduced these costs significantly, and the results speak for themselves. I’ve been able to reinvest that money into improving my farm.”
12/06/2025

The Global Biodiversity Framework Fund approves its first-ever project in the Democratic Republic of Congo. The Community-Based Conservation for Biodiversity and Livelihoods in the Context of Climate Change project channels USD $5.8 million to address biodiversity loss, restore ecosystems, and...

10/06/2025
The Solomon Islands is highly vulnerable to climate change due to rising seas, extreme weather, and reliance on agriculture and fisheries. The project funded by the Least Developed Countries Fund and led by FAO will build climate-resilience through sustainable farming, stronger policies and governance, and improved climate information, enhancing 36,000 hectares, training 60,000 people, and directly benefiting over 75,000.
Clean and Healthy Oceans Integrated Program
09/06/2025
Accelerated by land-based nutrient runoff, Marine Hypoxia is creating dead zones in the oceans, which have grown by 4.5 million km² in the last 50 years, threatening fish stocks, coastal livelihoods, and diets. The FAO-led GEF-8 Clean and Healthy Oceans Integrated Program (CHOIP) is tackling this phenomenon by curbing nutrient pollution at its source to benefit 10 major large marine ecosystems.
04/06/2025
Five Central Asian countries – Kazakhstan, Kyrgyz Republic, Tajikistan, Turkmenistan, and Uzbekistan – are supporting the development of the Central Asia Water-Land Nexus (CAWLN) programme to strengthen water security, improve agricultural land health, reduce deforestation, and promote rural economies. 
22/05/2025
Latin America and the Caribbean are home to some of the planet’s greatest biodiversity, but it is decreasing worldwide due to unsustainable human activity and changes in climate. Recognizing the importance of biodiversity, particularly within agrifood systems, FAO and GEF work with partners to bolster conservation efforts throughout Latin America. Here are three GEF-funded, FAO projects conserving and restoring ecosystems across Brazil, Chile and Venezuela.
19/05/2025
Bees play a vital role as pollinators across a wide range of ecosystems, including forest landscapes and food crops worldwide. Nearly 90 percent of wild flowering plants depend on bees and other pollinators to sprout future generations, and 75 percent of the world’s food crops depend on it in part. By pollinating both wild and cultivated plants, bees and other pollinators play an important role in maintaining ecosystem services and biodiversity, while also supporting global food security and nutrition.