Pour elle, le succès de cette entreprise dirigée par des femmes dépasse le seul cadre économique.

On the International Day of Rural Women, FAO urges the recognition of women’s significant role in enhancing agricultural and rural development, improving food security, and eradicating rural poverty.

Selon le rapport, si l'on souhaite débarrasser l'Afrique du fardeau de la faim, il est essentiel d'améliorer le statut des femmes et de mettre à profit leur statut potentiel d'«héroïnes de l'alimentation».

The COVID-19 pandemic calls for an instant synchronized, people-centered and gender-sensitive response.

In marking International Day of Rural Women, FAO, IFAD and WFP organized a virtual event attended by nearly 300 participants who tuned in from the four corners of the globe.

As COVID-19 exposed the vulnerability in our food system, this briefing underscored why empowering women and closing the gender gap is central to addressing global food security and why women need to be at the center of COVID-19 response efforts.

If forests are “dwindling”, how would the family survive on only a small, partial income from the sale of seedlings and fruit, and growing wheat and raising livestock?

Launched on International Day for the Elimination of Violence against Women, the video production was led by UN Women and WFP together with FAO, UNAIDS, UNFPA, UNODC, and WHO.

FAO in Pakistan is striving to reduce the inequality gap between rural women and men in access to productive resources, services and rural institutions.

FAO, IFAD and WFP launch a Compendium of Good Practices on Gender Transformative Approaches for Food Security and Nutrition.

«Au-delà de l’argent que je gagne, je suis heureux de travailler dans mon propre petit élevage, que je peux développer et agrandir», a-t-il déclaré.

Des femmes d’autres districts de Côte d’Ivoire, et même de pays voisins, ont appris ensuite le principe de la dynamique de groupe et le fonctionnement du four afin de pouvoir l’utiliser également.

Although one worker in two in fisheries and aquaculture is a woman, women are invisible in the industry and their work unrecognized and under-estimated.

Empowering young women and men entails supporting youth-led and youth-serving organizations in their capacity to represent and engage young people while strengthening their social capital.

Tackling gender inequality and its relationship with food loss in fish value chains is a development priority and requires a multi-stakeholder approach, involving small-scale value chain actors, development partners and all those who can make a difference

Women in fisheries need to be seen and acknowledged, gain equal rights and equal access to credit and technology, and have equal say in decision-making and policy processes.

On this International Day of Women and Girls in Science, the Global Environment Facility is highlighting seven women scientists from across our partnership who play essential roles in addressing our planet’s most pressing environmental challenges.

The women of Topchu retain ownership of their designs and will be able to reproduce the fashion items and sell them directly, benefiting from the increased international exposure.

The virtual series of webinars has the main goal of reviewing the achievements, potential and challenges of community engagement for empowerment in development and humanitarian interventions and strategies.

“On the eve of the International Women’s Day, I call for solidarity in standing for women’s rights and opportunities."