General Fisheries Commission for the Mediterranean - GFCM

Studies and Reviews n.86

Fish trade among Mediterranean countries: intraregional trade and import–export with the European Union

Malvarosa, L.; De Young, C. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 86. Rome, FAO. 2010. 93p.


Studies and Reviews n.85

Regional study on small tunas in the Mediterranean including the Black Sea

Di Natale, A.; Srour, A; Hattour, A.; Keskin, Ç; Idrissi, M.; Orsi Relini, L - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 85. Rome, FAO. 2009. 132p.


Studies and Reviews n.84

Impact des techniques de pêche sur l'environnement en Méditerranée

Sacchi, J. - Études et revues. Commission générale des pêches pour la Méditerranée. No. 84. Rome, FAO. 2008. 62p.


Studies and Reviews n.83

Selected papers presented at the Workshop on Biological Reference Points. Rome, Italy, 20–21 April 2004

Lembo, G. (ed.) - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 83. Rome, FAO. 2006. 80 p.


Studies and Reviews n.82

Marketing of aquacultured seabass and seabream from the Mediterranean basin

Monfort, M.C. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 82. Rome, FAO. 2007. 50p.


Studies and Reviews n.81

Recreational Fisheries in the Mediterranean Countries: A review of existing legal frameworks

Gaudin, C.; De Young, C. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 81. Rome, FAO. 2007. 85p.


Studies and Reviews n.80

The Operational Units approach for fisheries management in the Mediterranean Sea

Accadia, P.; Franquesa, R. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 80. Rome, FAO. 2006. 36p.


Studies and Reviews n.79

An adaptive approach for the improvement of fishery statistical systems in Mediterranean countries under FAO projects

Coppola, R. - Coppola, R. GFCM Studies and Reviews.General Fisheries Commission for the Mediterranean. No. 79. Rome, FAO. 2006. 79p.


Studies and Reviews n.78

Interactions between aquaculture and capture fisheries: a methodological perspective

Cataudella, S.; Massa, F., Crosetti, D. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 78. Rome, FAO. 2005. 229p.


Studies and Reviews n.77

Inventory of Artisanal Fishery Communities in the Western and Central Mediterranean

Coppola, S.R. - Coppola, S.R. General Fisheries Commission for the Mediterranean. No. 77. Rome, FAO. 2006. 82p.


Studies and Reviews n.76

Implementation of the International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing: relationship to, and potential effects on, fisheries management in the Mediterranean

Swan J. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 76. Rome, FAO. 2005. 48p.


Studies and Reviews n.75

Fisheries laws and regulations in the Mediterranean: a comparative study

Cacaud, P. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 75. Rome, FAO. 2005. 40


Studies and Reviews n.74

Ecosystem effects of fishing in the Mediterranean: an analysis of the major threats of fishing gear and practices to biodiversity and marine habitats

Tudela, S. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 74. Rome, FAO. 2004. 44p.


Studies and Reviews n.72

Decision-support systems for fisheries - The ITAFISH case study

Coppola, S.; Crosetti, D. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 72. Rome, FAO. 2001. 50p


Studies and Reviews n.71

Feasibility assessment for a database on socio-economic indicators for Mediterranean fisheries

Franquesa, R; Malouli, I.M.; Alarcon, J.A. - Studies and Reviews. General Fisheries Commission for the Mediterranean. No. 71. Rome, FAO. 2001. 55p.


Studies and Reviews n.70

Issues in Mediterranean fisheries management: geographical units and effort control

J.F. Caddy - Etudes et Revues. Conseil Général des Pêches pour la Méditerranée. No. 70. Rome, FAO. 1998. 56p.


Studies and Reviews n.69

Long and short-term trends of Mediterranean fishery resources

L. Fiorentini and J.F. Caddy and J.I. de Leiva - Studies and Reviews. General Fisheries Council for the Mediterranean. No. 69. Rome, FAO. 1997. 72p.


Studies and Reviews n.68

Environmental management of fish resources in the Black Sea and their rational exploitation

Kamen Prodanov; Ph.D. Konstantin Mikhailov;Georgy Daskalov;Constantin Maxim, Ph.D.;Alexander Chashchin, Ph.D. - Studies and Reviews. General Fisheries Council for the Mediterranean. No. 68. Rome, FAO. 1997. 178p.


Studies and Reviews n.67

Introduction of mullet haarder (Mugil so-iuy Basilewsky) into the Black Sea and the Sea of Azov

L.I. Starushenko, A.B. Kazansky


Studies and Reviews n.66

Resource and environmental issues relevant to Mediterranean fisheries management

Caddy, J.F. (ed) - Etudes et revues. Conseil général des pêches pour la Méditerranée. No. 66. Rome, FAO. 1997. 144p.


Studies and Reviews n.65

A review of the state of the fisheries and the environment of the Northeastern Mediterranean (Northern Levantine Basin)

Ferit Bingel, Emin Ozsoy et Umit Unluata


Studies and Reviews n.64

Fisheries and environment studies in the Black Sea. Part 1: V.G. Dubinina and A.D. Semenov, Part 2: Yu. P. Zaitzsev, Part 3.

A. Kocatas, T. Koray, M. Kaya and O.F. Kara.


Studies and Reviews n.63

Recent trends in the fisheries and environment in the General Fisheries Council for the Mediterranean (GFCM) area

J.F. Caddy et R.C. Griffiths


Studies and Reviews n.62

Evolution of technology in Italian fisheries


Studies and Reviews n.61

Management of coastal lagoon fisheries

J.M. Kapetsky and G. Lasserre


Studies and Reviews n.60

The fisheries resources of the Mediterranean - Part two: Black Sea

L. Ivanov and R.J.H. Beverton


Studies and Reviews n.59

Les ressources halieutiques de la Méditerranée. Première partie: Méditerranée occidentale

P. Oliver


Studies and Reviews n.58

Management of living resources in the Mediterranean coastal area


Studies and Reviews n.57

Aspects of brackish water fish and crustacean culture in the Mediterranean


Studies and Reviews n.56

Data on fishing vessels and gear in the Mediterranean

P.-Y. Dremière and C. Nédélec


Studies and Reviews n.55

Controlled breeding and larval rearing of selected Mediterranean marine species


Studies and Reviews n.54

Study of fish populations by capture data and the value of tagging experiments, S. Zaky Rafail - Perspectives for fisheries development to 1985 in the GFCM Member Nations, GFCM Secretariat Octobre 1974


Studies and Reviews n.53

Fuel consumption as an index of fishing effort. Fluctuations of zooplankton and echo-trace abundance in the Central Adriatic

D. Levi and G. Giannetti; Vucetic I. and Kacic T.


Studies and Reviews n.52

Brackish water aquaculture in the Mediterranean region


Studies and Reviews n.51

The state of marine pollution in the Mediterranean and legislative controls


Studies and Reviews n.50

Marketing of fresh and frozen fish in Mediterranean countries


Studies and Reviews n.49

Evolution de la pêche sur le talus du plateau continental des îles Baléares entre 1940 et 1969, M. Massuti -Explorations of the possible deep-water trawling grounds in the Levant Basin, O.H. Oren, M. Ben-Yami and L. Zismann Juillet/July 1971


Studies and Reviews n.48

Investigations on Sciaenidae and Moronidae catches and on the total catch by beach seine on the U.A.R. Mediterranean coast, S.Z. Rafail -Studies on the population and the catchability of Norway lobster in the central Adriatic

S. Jukic


Studies and Reviews n.47

On the use of anaesthetics in the transportation of sardines

R. Muzinic


Studies and Reviews n.46

Studies on the distribution, growth and abundance of migrating fry and juveniles of mullet in a brackish coastal lake (Edku) in the United Arab Republic

S. E. Zarka, A.M. El-Maghraby and Kh. Abdel-Hamid


Studies and Reviews n.45

Some techniques of smoking fish applicable in the Mediterranean area

H. Lisac


Studies and Reviews n.44

Living deep water resources of the western Mediterranean and their exploitation, GFCM Group of Experts


Studies and Reviews n.43

Marine resource of the United Arab Republic

A.A. Aleem


Studies and Reviews n.42

Long line Mediterranean fisheries studies west of Alexandria

S.Z. Rafail, W.L. Daoud and M.M. Hilal


Studies and Reviews n.41

Long term observation of plankton fluctuation in the central Adriatic, T. Vucetic and T. Pucher-Petkovic - Relation between some factors affecting productivity and fish catch in the central Adriatic area, M. Buljan Mars/March 1969


Studies and Reviews n.40

Studies on the life history of Adriatic sprat

N. and D. Zavodnik


Studies and Reviews n.39

Selectivity of gillnets for Nile perch (Lates niloticus L.), R. Koura and A.A. Shaheen -Cod end mesh size effect on Italian otter trawl efficiency, R. Koura - February 1969


Studies and Reviews n.38

The weight-length relationship of United Arab Republic Sardinella, A.M. El-Maghraby - Coincidence and alternation in Yugoslav pelagic fisheries, R. Muzinic. Distribution et densité des oeufs de sardines (Sardina pilchardus Walb.) dans l'Adriatique centrale au cours de la saison 1965/66, J. Karlovac


Studies and Reviews n.37

Fishery of the green crab (Carcinus maenas l.) and soft crab cultivation in the lagoon of Venice

Varagnolo, S.


Studies and Reviews n.36

Aquarium tagging experiments on sardines with anchor tags by the use of tricaine methane sulfonate

R. Muzinic


Studies and Reviews n.35

Investigations of mullet fisheries by beach seine on the U.A.R. Mediterranean coast, S. Zaky Rafail. Variations annuelles des captures de mulet dans le lac de Varna, D. Morovic


Studies and Reviews n.34

The system of currents in the Adriatic Sea

M. Zore-Armanda


Studies and Reviews n.33

Unités de stock de la sardine de la Méditerranée occidentale et de l'Adriatique

M.G. Larrañeta


Studies and Reviews n.32

Study of hake (Merluccius merluccius L.) biology and population dynamics in the central Adriatic

S. Zupanovic


Studies and Reviews n.31

Initial mortality of the sardine under experimental conditions and in the tagging work

R. Muzinic


Studies and Reviews n.30

The raising of brown trout and rainbow trout in water at high temperatures

E.G. Calderon


Studies and Reviews n.29

Sanitary regulations for molluscs

R. Coppini


Studies and Reviews n.28

Preliminary report on fish distribution and marketing in Sicily

G. Bombace


Studies and Reviews n.27

Labour-saving methods on board Mediterranean trawlers

M. Ben-Yami


Studies and Reviews n.26

Critical review of the effects of synthetic detergents on aquatic life

R. Marchetti


Studies and Reviews n.25

The value of sharp rings for the age determination of sardine (Sardina pilchardus Walb)

R. Muzinic


Studies and Reviews n.24

Regulations on certain sea food processing industries in Mediterranean countries

D. Rémy


Studies and Reviews n.23

Studies on the sardine (Sardina pilchardus Walb.) and anchovy (Engraulis encrasicholus L.) in the Gulf of Naples and their behaviour in artificial light

Olav Dragesund


Studies and Reviews n.22

Damage caused by porpoises and other other predatory marine animals in the Mediterranean

C. Ravel


Studies and Reviews n.21

Demographic diagnosis on fish populations in trout streams

R. Cuinat and R. Vibert


Studies and Reviews n.20

Existing regulations for sardine fishing in the Mediterranean


Studies and Reviews n.19

Light fishing

JRaimondo Sarà


Studies and Reviews n.18

A system of oyster culture on floating shellfish parks

M. Nikolic and I. Stojnic


Studies and Reviews n.17

Improvements of techniques for fishing with lights

F. Bourgois and L. Farina


Studies and Reviews n.16

The influence of temperature and light on the distribution of shrimps in medium and great depths

Walter Ghidalia and François Bourgois


Studies and Reviews n.15

The Sicilian tuna trap

Vito Fodera


Studies and Reviews n.14

Mediterranean trawling - Fifth report

J. Schärfe


Studies and Reviews n.13

A new method for "aimed" one-boat trawling in mid-water and on the bottom

J. Schärfe


Studies and Reviews n.12

Mediterranean brackish water lagoons and their exploitation

Ruggero de Angelis


Studies and Reviews n.11

Le traitement du fond des étangs piscicoles et ses effets sur la productivité. La pisciculture dans divers pays européens

Alfred G. Wurtz


Studies and Reviews n.10

Le chalutage en Méditerranée Quatrième rapport

J. Schärfe


Studies and Reviews n.9

Graphic documentation on some fishing gear used in Spanish coastal lagoons

Fernando Lozano Cabo


Studies and Reviews n.8

Situation of the fishing industry in Italy, particularly regarding distribution

Paolo Pagliazzi


Studies and Reviews n.7

Fishing installations in brackish lagoons

Ruggero de Angelis


Studies and Reviews n.6

Mediterranean trawling - Second and third reports


Studies and Reviews n.5

Inland water fisheries in the GFCM member countries


Studies and Reviews n.4

Ring nets made of synthetic fibres

Gerhard Klust


Studies and Reviews n.3

Water pollution caused by wastes from sugar refineries

Carlo Maldura and Paul Vivier


Studies and Reviews n.2

Mediterranean trawling - Preliminary observations in the study of Italian trawl nets


Studies and Reviews n.1

Standardization of biometric and observation methods for Clupeidae (especially Sardina pilchardus) used in fisheries biology