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Fertilizer consumption

Fertilizer consumption
https://data.worldbank.org/indicator/AG.CON.FERT.ZS

TitleFertilizer consumption
Unit of measureKilograms per ha of arable land
Source dataWorld Bank
Original data sourceFood and Agriculture Organization (FAO)
Statistical concepts and definitionFertilizer consumption measures the quantity of plant nutrients and is calculated as production plus imports minus exports. Because some chemical compounds used for fertilizers have other industrial applications, the consumption data may overstate the quantity available for crops. Fertilizer consumption as a share of production shows the agriculture sector's vulnerability to import and energy price fluctuation. Most fertilizers that are commonly used in agriculture contain the three basic plant nutrients-nitrogen, phosphorus, and potassium. Some fertilizers also contain certain micronutrients such as zinc and other metals that are necessary for plant growth. Materials that are applied to the land primarily to enhance soil characteristics (rather than as plant food) are commonly referred to as soil amendments.
RelevanceFactors such as the green revolution have led to impressive progress in increasing crop yields over the last few decades. This progress, however, is not equal across all regions. Continued progress depends on maintaining agricultural research and education. The cultivation of cereals varies widely in different countries and depends partly upon the development of the economy. Production depends on the nature of the soil, the amount of rainfall, irrigation, the quality of seeds, and the techniques applied to promote growth. Agriculture is still a major sector in many economies, and agricultural activities provide developing countries with food and revenue. But agricultural activities also can degrade natural resources. Poor farming practices can cause soil erosion and loss of soil fertility.
Time coverageAnnual
Sector coverageEnvironmental/Farming
Data compilationFAO has revised the time series for fertilizer consumption and irrigation from 2002 onward. FAO collects fertilizer statistics for production, imports, exports, and consumption through the new FAO fertilizer resources questionnaire. In the previous release, the data were based on the total consumption of fertilizers, but the data in the recent release are based on the nutrients in fertilizers. Some countries compile fertilizer data on a calendar year basis, while others compile on a crop year basis (July-June). Previous editions of this indicator, Fertilizer consumption (100 g per ha of arable land), reported data on a crop year basis, but this edition uses the calendar year, as adopted by the FAO. Caution should thus be used when comparing data over time. The data are collected by FAO through annual questionnaires. FAO tries to impose standard definitions and reporting methods, but complete consistency across countries and over time is not possible. The secondary sources cover official country data from websites of national ministries, national publications and related country data reported by various international organizations.
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* This field expresses the impact on vulnerability. The minus sign indicates that it has a vulnerability-decreasing impact (positive impact on resilience), and the plus sign indicates a vulnerability-increasing impact.