About country projects
The Food Systems Integrated Program includes 32 country-led projects across Africa, Asia, Europe, Latin America and the Caribbean, and Oceania.
The program supports countries in implementing government-led frameworks, using a holistic, science-based approach focusing on results and inclusive participation.
Country projects work with a wide range of stakeholders, including governments, producer organizations, the private sector, women, youth, Indigenous Peoples, and local communities, to advance food systems transformation from farm to table.