Cultivable land in the West Bank remains significantly underutilized with low planting density, particularly in olive orchards. By adopting intercropping practices, farming families can make more efficient use of their land by simultaneously planting cereals, animal fodder and other legumes. [...]

Drawing on seasonal and climate forecasts, agricultural calendars, territorial risk analyses and predefined crisis timelines, FAO implemented anticipatory actions to protect food security and agricultural livelihoods. The actions targeted 31 873 households engaged primarily in subsistence agriculture and small-scale livestock [...]

The Liptako‑Gourma region – shared by Burkina Faso, Mali and the Niger – has long relied on complementary livelihood systems such as pastoral transhumance and agriculture. Over the past decades, however, competition over land, water and pasture has sharply intensified due to population growth, [...]

Somalia has faced decades of complex emergencies driven by climate shocks, conflict, disease, and political instability. Since 2016, eight consecutive agricultural seasons have been marked by droughts and floods, compounded by locust invasions and pest outbreaks, severely threatening rural livelihoods. [...]