Preliminary findings
14/07/2017
The Food and Agriculture Organization of the United Nations (FAO) is conducting a comprehensive study across regions to assess the benefit from applying disaster risk reduction (DRR) good practices in agriculture. The study identify practices that help to reduce the [...]
Issue No. 24
04/07/2017
In the 24th issue of the Food Chain Crisis (FCC) Early Warning Bulletin covering the period between July and September 2017, integrates and analyzes information on transboundary animal and plant pests and diseases threatening the food chain for the three months ahead, grouped by [...]
15/04/2017
The human food chain is continuously threatened by the increasing number of outbreaks of transboundary animal and plant pests and diseases, including aquatic and forest pests and diseases, and food safety and radiation events. Through the Food Chain Crisis Management Framework [...]
Issue No. 23
13/04/2017
In the 23rd issue of the Food Chain Crisis (FCC) Early Warning Bulletin covering the period between April and June 2017, FCC threats are expected to occur in the regions of Africa, Americas, Asia, and Europe where they will be either persisting within [...]
Reducing vulnerability to food and nutrition insecurity in dry, urban areas and protracted crisis situations through efficient resource use
20/09/2016
Food production in the Gaza Strip is constrained by an arid environment and limited access to steady sources of water. This threatens the food security and nutrition of local communities, which is further undermined by a wider context of protracted [...]