21 July 2022 | 12:15  – 13:45  (CEST)                                                               COAG SIDE EVENT HIGH-LEVEL PANEL DISCUSSION FAO Science and Innovation Strategy and its relevance for the Committee on Agriculture (COAG)                                                                HYBRID EVENT SHEIKH ZAYED CENTRE AND ZOOM Please register here   Following the endorsement of [...]

Somalia has experienced years of conflict and fragility resulting in chronic poverty and vulnerability, displacement, poor economic capacity and food and nutrition insecurity. In 2020, up to 1.3 million people across Somalia were expected to face food consumption gaps or [...]

Natural hazard‑induced disasters (NHID), such as floods, droughts, severe storms, and animal pests and diseases have significant, widespread and long‑lasting impacts on agricultural sectors around the world. With climate change set to amplify many of these impacts, a “business‑as‑usual” approach to disaster risk management in agriculture [...]

An FAO Crop and Food Supply Assessment Mission (CFSAM) visited all main food producing areas in Timor-Leste from 27 April to 9 May 2021 to estimate the 2021 crop production and the import requirements during the 2021/22 marketing year (April/March). The [...]

This practice explains what a dzud is, the condition, and the impact of dzud events on local herding communities in Mongolia. It further highlights the importance of Early Warning Anticipatory Action (EWAA) systems to anticipate and mitigate dzuds' impacts and [...]