This Learning Brief aims to share some of the achievements and lessons learned from the country investment conducted in Madagascar in the framework of the European Union-FAO Global Network Against Food Crises partnership programme, within the Pro-Resilience Action Project (PRO-ACT) [...]

  An event hosted by the FAO Regional Office for Africa Resilience Team. Monday 28 June, Wednesday 30 June and Thursday 1 JulyRegister here In recent years, FAO has developed and promoted the "Caisse de Resilience" (CdR) approach to support vulnerable households and communities [...]

A webinar hosted by The Economic and Social Development Stream and its Impact Evaluation Task Force of the Food and Agriculture Organization of the United Nations. 21 June 2021 @ 14:00– 15:30 CESTClick here to register Opening Remarks Máximo ToreroChief Economist, FAO Presenter Prof. Dr. Tilman [...]

Against the background of fast expanding trade and a surge in food import bills, which has come to characterise much of the developments shaping global food markets in 2020/21, early forecasts for 2021/22 point to resilient food trade and a [...]

Africa Knowledge in Time for COVID-19 (coronavirus) is an initiative the Office of the Chief Economist for Africa at the World Bank, that puts forward crucial question​s and issues for policymakers and development experts on the pandemic in the region. [...]