KORE - Knowledge sharing platform on Emergencies and Resilience

Combining nutrition education and rural livelihood support in Kenya
Trials of Improved Practices (TIPs) and food related interventions in Kitui county
19/08/2021
The arid and semi-arid areas (ASALs) of Kenya cover nearly 84 percent of the national land and thus present an enormous potential contribution to national agricultural production as well as basic food and income for farmers residing in these areas. [...]
RCCE for COVID-19 prevention III | Food Safety Guidelines: Keeping workers safe along the food chain in acutely food insecure contexts
30/06/2021
  A webinar facilitated by KORE with support from and in collaboration with FAO's Food Systems and Food Safety Division (ESF), and the "Strengthening multi-sectoral coordination across relevant sectors to mitigate risks of COVID-19 transmission along the food supply chain"  Working Group. Risk Communication and [...]
Seasonal and agro-climatic variations in kitchen gardening: Impact on household dietary diversity in rural Tanzania
20/04/2021
The webinar, Seasonal and agro-climatic variations in kitchen gardening: Impact on household dietary diversity in rural Tanzania, will take place Tuesday, 20 April 2021 from 14:00-15:00 Central European Time.  This webinar is part of the Home Gardens for Resilience and Recovery (GH4RR) webinar series. Invited [...]
RCCE for COVID-19 prevention Webinar II - #ElCampoSigue Radio: Safeguarding rural livelihoods in the face of COVID-19 in Colombia
18/03/2021
*A BILINGUAL EVENT | ENGLISH TRANSLATION BELOW* #ElCampoSigue Radio: Salvaguardar los medios de vida de las comunidades rurales frente a la crisis por COVID-19 en Colombia Jueves 18 de marzo de 2021 @ 10:00 – 11. 30 hora de Colombia (UTC/GMT -5) EN ESPAÑOL CON [...]
The State of Food Security and Nutrition in the World
Transforming Food Systems for Affordable Healthy Diets
13/07/2020
Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting [...]
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