12/07/2021
The State of Food Security and Nutrition in the World 2021 (SOFI 2021) report presents the first evidence-based global assessment of chronic food insecurity in the year the COVID-19 pandemic emerged and spread across the globe.
The SOFI 2021 report will [...]
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
12/07/2021
In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the [...]
06/07/2021
An event hosted by The Regional Centre of Excellence against Hunger and Malnutrition (CERFAM) of the Government of Côte d’Ivoire and the World Food Programme (WFP) and Agreenium.
Tuesday 6 July
The main objective of this webinar is to examine the impact of [...]
08/05/2021
The magnitude and severity of food crises worsened in 2020 as protracted conflict, the economic fallout of COVID-19 and weather extremes exacerbated pre-existing fragilities. Forecasts point to a grim outlook for 2021, with the threat of Famine persisting in some [...]
05/05/2021
Wednesday 5 May14:30 - 16:30 CESTRegister here
On 5 May 2021, the Global Network against Food Crises will hold a high-level virtual event to release the latest figures on how many people are facing acute hunger and malnutrition in crisis prone countries, in [...]