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18/06/2021
A global hunger crisis – fuelled by conflict, economic turbulence and climate-related shocks – has been exacerbated by the COVID-19 pandemic. The number of people experiencing food insecurity and hunger has risen since the onset of the pandemic. The International [...]
06/05/2021
An event hosted by Global Resilience Partnership, Norwegian Institute of International Affairs & Stockholm Resilience Centre.
Thursday 6 May15:30 -17:00 CESTRegister here
Resilience approaches that aim to strengthen the capacity of communities and systems to navigate crises are increasingly being advocated as [...]
29/04/2021
An event hosted by the Humanitarian Policy Group (HPG).
Thursday 29 April14:00 15:00 (GMT +01)Register here
Climate change is a major driver of humanitarian need, alongside conflict and the COVID-19 pandemic. Weather events are becoming more extreme and more frequent – with [...]
Improving diets while promoting the diversification of livelihoods and nutrition education in a protracted crisis
02/09/2020
Over 75 percent of the population in rural and peri-urban areas in South Sudan rely on agriculture for their livelihoods. With the outbreak of conflict starting at the end of 2013, the country has seen large-scale displacement, loss of livelihoods [...]
Combining cash payments, nutrition education and provision of agricultural and livestock inputs to increase food security and improve diets of drought-affected pastoralists and farmers
08/07/2020
In 2016 and 2017, a drought led to large-scale food insecurity across Somalia, affecting more than six million people, including over 900,000 children under the age of five likely to be acutely malnourished. Following the two-year drought, in 2018, heavy [...]