This learning brief captures key insights from the third phase of the United Nations Joint Action for Building Resilience in Somalia (JRP III), a multi-agency initiative in the Gedo region. Funded by Germany through KfW, the programme has supported vulnerable [...]

The Food and Agriculture Organization of the United Nations (FAO) is committed to the localization agenda, in line with the World Humanitarian Summit and the Grand Bargain commitments, which aims to reform the humanitarian system for greater effectiveness and efficiency [...]

Timor-Leste is a small country in Southeast Asia with over 1.3 million people, of which over 70 percent live in rural areas. Its territory is exposed to a wide array of natural hazards, including floods, droughts and earthquakes. The most [...]

Refugee Integration in Uganda - FAO Project Uganda hosts over 1.5 million refugees, primarily displaced due to violence and civil unrest in neighbouring South Sudan and the Democratic Republic of the Congo. Around 95 percent live in settlements across eleven refugee-hosting [...]

This guide focuses on Sustainable food value chain (SFVC) development in conflict-prone and conflict-affected contexts, observing that even in complex contexts, value chains directly impact the ability of communities to safeguard their livelihoods and contribute to their resilience in the [...]