17/10/2013
A symbolic harvest and panel discussion on the Andean "super food" highlight the importance of quinoa and other underutilized crops in the fight against hunger
16/10/2013
World Food Day observed in 150 countries
16/10/2013
Seminar on global food losses organized by Italian government
16/10/2013
Organizations agree on a three-year action plan to improve the food security and resilience of vulnerable communities facing threats and disasters
15/10/2013
Global partnership to find sustainable solutions ‘imperative’, FAO says
15/10/2013
At the opening of World Food Week, FAO highlights the success of the Italy-funded Food Security through Commercialization of Agriculture Programme
11/10/2013
Committee on World Food Security also stresses policy and investment support for smallholder farmers and producers
10/10/2013
“What the private sector does locally to combat hunger can quickly become global” - Graziano da Silva
09/10/2013
FAO, WFP, Brazil, the UK and five African governments working to empower small farmers and help Africa feed itself
09/10/2013
Rice production badly hit by erratic weather and locust invasion
07/10/2013
International platform promotes policy convergence for better food security
07/10/2013
Volatile prices here to stay - Ministers from 30 countries meet to discuss international food prices
05/10/2013
Director-General opens the International Food Security and Nutrition Civil Society Mechanism (CSM) meeting that will debate a number of key issues during the annual Committee on World Food Security
04/10/2013
New agreement between FAO and the most representative movement of small producers
03/10/2013
Serious food insecurity affects Syria, Central African Republic and DR Congo
02/10/2013
$2.6 million grant to help countries manage public investments
01/10/2013
842 million people undernourished in 2011-13 - Developing countries make progress but more efforts needed to reach MDG target
27/09/2013
Mass dog vaccinations and public awareness key to breaking cycle of transmission
26/09/2013
Wider use of already-existing best practices and technologies could significantly help sector reduce outputs of global warming gases
25/09/2013
Teaming up to provide two million people with better nutrition