More than 240,000 hectares treated and 740 personnel trained in affected countries since January 2020

Policy makers can rapidly review and assess options with Food and Agriculture Policy Decision Analysis (FAPDA) platform

Regional body and UN agency join forces to minimize lockdown’s impact on continent where one in five goes hungry

ستساعد المساهمة على زيادة الكشف عن الجراد واحتواءه

أسئلة وأجوبة مع كومبا سو، منسق القدرة على الصمود لدى الفاو في غرب أفريقيا.

Annual report on acute food insecurity and malnutrition published today

FAO, IFAD, the World Bank and WFP on the occasion of the Extraordinary G20 Agriculture Minister's Meeting

Director-General speaks to G20 agriculture ministers on behalf of UN food agencies

QU Dongyu says a coordinated response needed to address the drivers that perpetuate food crises

New FAO report points to steps to reduce forestry accidents, including safety inspections, and providing education and first-aid training.

أسئلة وأجوبة مع مايك روبسون، ممثل منظمة الأغذية والزراعة للأمم المتحدة (الفاو) في سوريا

New FAO Policy Brief analyzes pandemic-driven recession’s threat to global hunger levels

Contribution will boost efforts aimed at controlling and eliminating the pest

FAO expects subdued usage to push up cereal stocks in 2019/20 and FAO’s first forecast for wheat markets in 2020/21 points to continued growth in inventories

FAO publishes key findings of benchmark Global Forest Resources Assessment

Heavy rains favour reproduction, second wave of locusts expected during upcoming harvest

أعداد متزايدة تجد صعوبة في الحصول على ما يكفي من الغذاء في الدول الهشة

Protecting bees and beekeepers crucial in times of COVID-19 to support livelihoods

Conservation and sustainable use can work together to protect plants, animals and livelihoods

Celebrating the cultural heritage, health benefits and economic importance of the iconic beverage