档案库

When Alfayo Mayemba went out on a hot sunny day and counted the trees on his farm in Kombi village in Tanzania, he probably wasn’t thinking about saving the planet. He was thinking about whether he’ll be getting better prices when he sells the wood, which is one way he

Brasília, Brasil 19 de marzo de 2021 – Casi 200 personas participaron del taller virtual de lanzamiento del “Manual de Buenas Prácticas de la Agricultura Familiar en la Región Semiárida de Brasil - Tecnologías Sociales de Captación, Manejo, Gestión y Uso del Agua”, transmitido el día jueves, 18 de marzo, por las plataformas Zoom y Twitter FAOBrasilCoop.

À un an du début de la pandémie du COVID-19, des parlementaires de différents pays africains d'expression française se sont réunis pour un dialogue virtuel sur la sécurité alimentaire et la nutrition au temps du COVID-19. Le dialogue, le deuxième d'une série organisée par l'Organisation des Nations Unies pour l'Alimentation et l'Agriculture (FAO) et soutenu par l'Agence Espagnole de Coopération Internationale au développement (AECID), a offert aux parlementaires un forum pour échanger leurs expériences sur les défis et les opportunités pour la sécurité alimentaire, la nutrition et le droit à l'alimentation dans les phases de confinement et de relèvement de...

联合国粮农组织（粮农组织）设计的两个项目今天共收到8000万美元拨款，为改善超过25万小农的生计铺平了道路。项目之一以撒哈拉以南非洲地区的农林业为核心，另一个则侧重于近东地区的水资源管理。

Promotional video dedicated to the "Making every voice count for adaptive management" initiative co-led by the Forestry Department and the South-South and Triangular Cooperation Division in FAO. The initiative will complement and support the steps planned to be taken by the GEF-7 Sustainable Forest Management Impact Program on Dryland Sustainable Landscape. 

The Division for Emergencies and Resilience, the FAO Liaison Office in Brussels, and the Kingdom of Belgium co-organized a briefing on the Special Fund for Emergency and Rehabilitation (SFERA). As the first and largest supporter of the fund, Belgium provides FAO with the financial means and flexibility to react promptly when disasters strike and to take early action in response to early signs of impending crises, reducing the time between funding decisions and response on the ground.

The United Nations and the Government of Italy announced today that the Pre-Summit gathering for the 2021 UN Food Systems Summit will be in Rome, Italy from July 19 to July 21, 2021.

16 March 2021 - The “Capacity-building Workshop on Freshwater Aquaculture Value Chain Development and Food Security through South-South Cooperation” was officially launched today under the framework of the FAO-China South-South Cooperation (SSC) Programme.  This virtual workshop, which will run from March to April 2021, aims at improving the capacity of participants to respond to the global challenges facing the aquaculture sector, and exchange knowledge in building resilient value chains.  The virtual capacity development workshop is designed to support local fish-farmers, producers, policymakers and other stakeholders in resilient building of freshwater aquaculture value chains. In particular, this collaborative international workshop will discuss emerging vulnerabilities...

On Thursday, 11 March 2021, the second of five webinar series on “Community Engagement Days” took place. The event was organized by the Dimitra Clubs Team of the Rural Institutions, Services and Empowerment (RISE) team within FAO’s Inclusive Rural Transformation and Gender Equity

15 March 2021, Rome – FAO Director-General QU Dongyu today participated in the chairpersonship handover ceremony of the G77 & China - Rome Chapter and praised the Group’s important contribution to FAO’s work and development.