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Ce guide en image est le fruit d’un processus participatif et inclusif de Renforcement des capacités des Comités régionaux de transhumance qui ont réuni plus de 90 participants (pasteurs/éleveurs, administration territoriales, conseils régionaux, structures techniques décentralisées des différents départements ministériels clefs, les organisations de la société civile, ainsi que les représentants de projets et les organisations non gouvernementales (ONG) au niveau des Willayas pastorales). Organisées du 17 mars au 23 mars 2019 au niveau des Willayas de l’Assaba et des deux Hods, ces rencontres ont permis aux acteurs présents d’échanger, en lien avec la gouvernance des terres pastorales, sur les [...]

This guide constitutes a tool intended for actors on the ground in Niger. It aims to contribute to the improvement of pastoral land governance and in particular to the prevention and resolution of conflicts and to the development of inclusive consultation processes. The guide is unique because it is developed in collaboration with one for the breeders in Niger. It will be a concrete tool to help actors resolve conflicts related to access to natural resources at the local level.Also available in Arabic and French

La réponse à la demande accrue de produits alimentaires accentue la pression exercée au niveau mondial sur les ressources que sont les eaux, les terres et les sols. L’agriculture a un rôle à jouer dans l’allégement de cette pression et dans la concrétisation des objectifs en matière de climat et de développement. Des pratiques agricoles durables peuvent déboucher sur des améliorations directes de l’état des terres, des sols et de l’eau, mais elles peuvent aussi être bénéfiques aux écosystèmes et réduire les émissions issues de la terre. Tout cela nécessite que nous disposions d’informations précises et que nous révisions radicalement [...]

This document was prepared by the Food and Agriculture Organization of the United Nations (FAO), Organisation for Economic Co-operation and Development (OECD), and inputs from the International Food Policy Research Institute (IFPRI) as an input for the discussions of the 2020 G20 Saudi Presidency.

Empowerment is the “expansion of people’s ability to make strategic life choices” (Kabeer, 1999). According to the UN, women’s empowerment has five components: women’s sense of self-worth; their right to have and to determine choices; their right to have access to opportunities and resources; their right to have the power to control their own lives, both within and outside the home; and their ability to influence the direction of social change to create a more just social and economic order, nationally and internationally (FAO, 2017). The process of empowerment rests on enabling social conditions including social norms and legislative action [...]

The document summarizes the report that, based on a review of more than 250 studies, demonstrates the importance and urgency of climate action to protect the forests of the indigenous and tribal territories of Latin America as well as the indigenous and tribal peoples who protect them. These territories contain about a third of the continent's forests. That's 14% of the carbon stored in tropical forests around the world; These territories are also home to an enormous diversity of wild fauna and flora and play a key role in stabilizing the local and regional climate.Based on an analysis of the [...]

The United Nations General Assembly proclaimed 2020 as the International Year of Plant Health (IYPH) to raise global awareness on how protecting plants from pests and diseases can help end hunger, reduce poverty, protect the environment, and boost economic development. The IYPH final report presents the key outcomes and achievements of the Year, and highlights its main legacies.

The overarching objective of this report was to determine, from current evidence and experiences from the region, a view of co-management application and performance. Among the findings of the review are: (1) Co-management is associated with positive trends across a range of social, ecological and governance indicators; (2) While overall trends in co-management performance are positive, between years the outcomes experienced by fishers and community members vary substantially between positive experiences and improvements and negative experiences and declines; (3) There is substantial variation in the systems to which co-management is applied and the degrees of inclusion, agency, influence and authority of [...]

The Koronivia Joint Work on Agriculture (KJWA) is a landmark decision that was reached at the UN Climate Conference (COP23) in November 2017 on the next steps for agriculture within the United Nations Framework Convention on Climate Change (UNFCCC).The objective of this brief is to provide recommendations on how the Koronivia Joint Work on Agriculture (KJWA) can support the adequate integration of Indigenous Peoples’ traditional knowledge and practices in international, national and local governance systems.

Due to the economic dominance of the agriculture sector, Mali is extremely dependent on natural resources and also vulnerable to the adverse effects of climate change. The deterioration of ecosystems has strongly affected rural populations, resulting in a very poor performance in environmental governance. Gender inequalities are also present at all social levels and help create or exacerbate tensions between different social groups. In addition to the social tensions, the security situation in Mali is precarious due to the presence of non-state armed groups. The conflict analysis was carried out to take stock of the current situation regarding conflicts over natural [...]