Results

Case study
2019
Quelles actions politiques pour renforcer l’accès des producteurs agricoles à des engrais chimiques à prix réduits au Burkina Faso ?
A moyen terme, la sécurité alimentaire du Burkina Faso devra passer par l’augmentation de la production agricole, pour faire face à des taux de croissance démographique élevés. L’augmentation de l’utilisation de l’engrais chimique permettrait d’augmenter la production agricole. Toutefois, les niveaux d’utilisation de l’engrais chimique restent faibles au Burkina Faso et du fait de l’enclavement du pays, les prix de l’engrais chimique sont élevés par rapport aux autres pays de la région.
L’analyse a permis de mettre en évidence les facteurs explicatifs du prix élevé de l’engrais et de proposer des actions à même de limiter le prix des engrais payés [...]

Issue paper
2018
High-Level Expert Seminar on Indigenous Food Systems. Building on traditional knowledge to achieve Zero Hunger
In December 2017, FAO and Bioversity International entered into an agreement to contribute to the overall food systems and climate change adaptation debate through analytical and field activities on indigenous food systems. Thanks to this agreement, and through a task force thatincluded, FAO and Bioversity, the Centre for International Forestry Research (CIFOR), the Indigenous Partnership for Agrobiodiversity and Food Sovereignty, the French National Research Institute for Sustainable Development (IRD) and local indigenous organizations, different food systems across the world were profiled.
To present the first results of these studies and to identify strategies to safeguard the preservation and transmission of ancestral [...]

Issue paper
2018
Emerging opportunities for the application of blockchain in the agri-food industry
Distributed ledger technologies (DLTs) and smart contracts provide a unique opportunity to bring greater efficiency, transparency and traceability to the exchange of value and information in the agriculture sector. By utilising digital records, cryptography and the disintermediation of transaction processing and data storage, DLTs can improve both agricultural supply chains and rural development interventions in a number of ways. The technology has the potential to simplify and integrate agricultural supply chains, enhance food safety, facilitate access to trade finance and other types of agricultural financial services, improve market transparency, provide greater legal certainty to land-tenure systems and strengthen accountability for [...]

Report
2018
Home-Grown School Feeding Resource Framework. Technical Document
This Resource framework is intended as a guidance tool for stakeholders involved in programme design, implementation and monitoring of Home-Grown School Feeding Programmes and the related policy and institutional environment, including, inter alia: governments and development partners providing technical and financial assistance, as well as civil society, community based organisations and the private sector. It is a knowledge product that harmonizes the existing approaches and tools, and builds on the wealth of expertise and experience with home grown school feeding models i.e. those designed to provide children in schools with safe, diverse and nutritious food, sourced locally from smallholders, with [...]

Issue paper
2018
Dynamic development, shifting demographics and changing diets. The story of the rapidly evolving food system in Asia and the Pacific and why it is constantly on the move
Asia and the Pacific is experiencing major demographic shifts and urbanizing rapidly. E-agriculture technologies (remote sensing, drones, sensors) are emerging, with potentially profound implications for the entire food system and management of the natural resource base. Structural transformation of the economy has also changed the nature of the food security problem. Earlier, many governments thought that producing more staple food was sufficient to improve food security. However, today’s economy, increasingly based on human capital and less on physical strength, requires that policies and programmes promote healthy diets for healthy people. This need for improved nutrition will require shifts in agricultural [...]

Tool
2018
The future of food and agriculture (FOFA): Quantitative modelling framework
This leaflet summarizes the modeling framework used in the corporate publication "The future of food and agriculture - Alternative pathways to 2050" and related inputs from the FAO Global Agriculture Perspectives System Partial Equilibrium model (GAPS) and the Environmental Impact and Sustainability Applied General Equilibrium (ENVISAGE).
Click here for the publication "future of food and agriculture".

Tool
2018
Social network analysis for territorial assessment and mapping of Food Security and Nutrition Systems (FSNS)
The SNA methodology aims to capture the spatial dimension of food insecurity, shed light on how food systems work and understand what determines food security and nutrition levels in a given space and time. It is a first attempt to develop a methodological approach able to analyse the social, institutional and economic dimensions of food systems and their relationships with food security and nutrition outcomes, as well as to assess the spatial patterns of food systems. SNA also provides a useful tool to build scenarios to assess the effects of alternative policies on the configuration of the food systems as [...]

Report
2018
The future of food and agriculture. Alternative pathways to 2050
This report explores three different scenarios for the future of food and agriculture, based on alternative trends for key drivers, including income growth and distribution, population growth, technical progress and climate change.
Building on the report The future of food and agriculture – Trends and challenges, this publication forms part of FAO’s efforts to support evidence-based decision-making processes. It provides solid qualitative and quantitative analysis and sheds light on possible strategic options to achieve the Sustainable Development Goals of eradicating hunger, improving nutrition and ensuring economic, social and environmental sustainability of food and agricultural systems.
Find out more:
Report summary
FAO Website: Global Perspectives [...]

Tool
2018
Information Network on Post-harvest Operations (INPhO)
INPhO, the Information Network on Post-harvest Operations, aims at promoting good practices in post-harvest activities for agri-food products and to assist in the expansion of agribusinesses by providing access to technical data and information.

Data and statistics
2018
CountrySTAT
CountrySTAT is a web-based information system for food and agriculture statistics at regional, national and subnational levels. The objective of CountrySTAT is to improve access to food and agricultural statistics. It supports data analysis and evidence-based decision making. It also facilitates informed policy-making and monitoring with the goal of eradicating extreme poverty and hunger. The system implements methods and standards to support institutions in data management and ensures long-term sustainability by developing capacity of regional and national experts.