FAO in Rwanda

News

22 November 2024
Africa’s agrifood sector is on the verge of a monumental transformation, with projections estimating its value will reach an astonishing US$1 trillion by 2030. This immense growth potential requires empowering Africa’s youth with the skills, knowledge, and resources necessary to both drive and benefit from the transformation. At this year’s...
22 November 2024
On Thursday, 14 November 2024, representatives of FAO, farmer organizations, digital ambassadors, youth, women, and field agents from the districts of Musanze, Ngororero, Nyagatare, and Nyanza, gathered in Musanze District for the official launch of the “Fostering Digital Villages through innovative advisory and profitable market services in Africa (FDiVi)" project,...
17 October 2024
The Food and Agriculture Organization of the United Nations (FAO) is supporting Rwanda’s Veterinary Services efforts towards strengthening the animal health surveillance system to prepare for, prevent, detect and respond to animal disease threats. The world today faces unexpected infectious disease outbreaks, and along with the emergence, re-emergence and endemic persistence...
09 September 2024
The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Rwanda Arts Initiative (RAI), has launched a gastronomy book that showcases the rich culinary heritage of Rwanda and the hidden potential of local but often underutilised ingredients. The launch of Uruhimbi: Rwanda Gastronomy and Culinary Art,...
19 June 2024
The campaign was in Karuyombe Cell, Cyotamakara Village, Ntyazo Sector, Nyanza District, Southern Province on a five-hectare mango and avocado farm. This farm, which has successfully kept mealybug infestations at minimal levels, serves as a beacon of hope, demonstrating the feasibility of managing and potentially eradicating these pests. Over the past...
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