Organised to commemorate the 50th anniversary of the creation of ASEAN - The Association of Southeast Asian Nations - The ASEAN Packaging Conference successfully supported the ...

Indian weddings are a celebration of life. For some families, few expenses are spared for an average of five to six days as floral garlands and ...

In the last five decades, Malaysia has experienced a rapid structural transformation, shifting from a predominantly pre-industrial agro-based society to a thriving economy with diverse sectors ...

Organised by the International Business Council and supported by the International Hotel and Restaurant Association, on the 28 to 29 November, a regional  exhibition was held ...

The private sector can play a catalytic role in reducing food loss and waste and transforming food systems. As tastemakers and harbingers of consumer habits, companies ...

SAVE FOOD, as one of the cooperative initiatives to what is known as the Marrakech Partnership for Global Climate Action, is well represented at the 23rd annual session ...

A new FAO publication probing the linkages between Food Loss and Waste (FLW) and climate change was recently launched at the Conference of the Parties to ...

The European Week for Waste Reduction (EWWR) is an initiative that promotes the implementation of awareness-raising actions for sustainable resource and waste management. Funded by European ...

In North America and Europe, relatively frequent examinations of consumer-level food waste have led to some progress in developing programmes to address food waste reduction and ...

Article translated from Chinese. Read the entire text in Chinese here.  As a major agricultural producer and consumer in the world, China faces a food loss and waste ...