Наука, технологии и инновации

видеоматериалы

21/10/2025

In celebration of the 80th anniversary of the Food and Agriculture Organization of the United Nations, the FAO Science and Innovation Forum 2025 will explore new paradigms, highlight successful collaborations, and co-design inclusive solutions that leave no one behind.

05/06/2025

This video highlights FAO’s efforts to accelerate agrifood systems transformation through biotechnologies. From low-tech solutions like biofertilizers to advanced tools such as gene editing, these innovations boost productivity, sustainability, and nutrition — while ensuring equitable access for all.

02/05/2025

Artificial Intelligence is transforming how we grow, process, and distribute food. From detecting pests to forecasting yields and optimizing resources, AI is making agrifood systems smarter, more resilient, and inclusive. As a signatory of the Rome Call for AI Ethics, FAO champions responsible AI use that respects human rights and promotes equity.

28/12/2022

The collection and analysis of meteorological data is essential to ensure a proper water management. The functioning of climate sensors and meteorological stations for agricultural uses is presented.

01/12/2022

This short video looks at how a cooperative-run Digital Village Service Centre in Lahiri Mohanpur in rural Bangladesh is promoting innovation and connectivity. Thereby transforming the lives and livelihoods of smallholder dairy farmers and processors. FAO’s global Digital Village Initiative supports inclusive, gender-sensitive rural development and sustainable agrifood systems transformation.

01/12/2022

In Sri Lanka, FAO is building capacities of local irrigation experts to monitor water productivity, identify water productivity gaps and propose solutions to reduce these gaps with real-time data from the FAO WaPOR platform. Thereby contributing to a sustainable increase of agricultural production that benefits farmers and safeguards the environment.

17/10/2022

ФАО уже использует технологию блокчейн для обеспечения транспарентности, прослеживаемости и устойчивости производства продовольственных товаров. Три примера того, как технология блокчейн может содействовать преобразованию наших агропродовольственных систем

19/09/2022

Highlights the centrality of science, technology and innovation for agrifood systems transformation. The event will embrace a diversity of perspectives based on science, thereby facilitating rationalization and inclusiveness of debate.

06/09/2022

We need #innovation and #technologies to suit and work well for small-scale producers so that we leave no one behind.

21/07/2022

How science and innovation can help achieve more efficient, inclusive, resilient and sustainable agrifood systems