16 October 2023, Khartoum – The Food and Agriculture Organization of the United Nations (FAO)...
THE SUDAN: NEW DATA REVEALS A SHARP DETERIORATION IN FOOD CRISIS, WITH NEARLY 12 MILLION HUNGRY PEOPLE
20 June 2022
20 June 2022
Urgent, timely and at-scale humanitarian interventions and livelihood support needed to avert an impending hunger crisis
KHARTOUM – The Food and Agriculture Organization of the United...
FAO Sudan held an inception workshop to kick off activities for the Green Climate Fund (GCF) project entitled, “Gums for Adaptation and Mitigation in Sudan (GAMS),” focused on enhancing the adaptive capacity of local communities and restoring the...
The Impact of COVID-19 on Gender Equality and Food Security in the Arab region with a focus on the Sudan and Iraq
21 February 2022
21 February 2022
A Regional Rapid Gender Analysis (RGA) was conducted with a special focus on Sudan and Iraq as case studies to provide information about the different needs, capacities and coping strategies of women, men, boys and girls in...
Khartoum - The Food and Nutrition Security Resilience Programme: Building Food System Resilience in Protracted Crises(FNS-REPRO) convened its Global Programme Steering Committee 4th virtual meeting chaired by Luca Russo, on behalf of Director – Office of Emergencies and...
Date Palm Producer Associations in Sudan honours FAO
06 December 2021
06 December 2021
Food and Agriculture Organization of the United Nations Representative to Sudan Babagana Ahmadu honored with an award in recognition of his outstanding contribution and efforts towards strengthening capacities of Date Palm Producer Organizations in Sudan. Babagana Ahmadu expressed...
