30-01-2020
‘Highly relevant’ was the resounding feedback from the more than 50 senior decision-makers from 17 countries in Asia and the...
28-01-2020
Mountain people reap the benefits of agro-tourism and their culinary traditions
27-01-2020
Healthy, more sustainable food systems took centre stage at the tenth anniversary of Investment Days, FAO’s annual knowledge-sharing event.
The two-day...
04-12-2019
The expansion of pasture areas and use of traditional extensive grazing practices with a growing number of livestock takes its...
15-11-2019
EBRD, FAO and EU support Tunisian producers in their export ambitions
In Tunisia, the harvest season for olives is about to start....
17-10-2019
FAO, the Ministry of Environmental Protection and Agriculture of Georgia, the EBRD and National Geographic Magazine present photo exhibition and...