![©EBRD ©EBRD](/fileadmin/user_upload/tci/images/50593254991_ebd8b42923_b.jpg)
18-07-2023
Предприятия мясомолочной отрасли Центральной Азии, особенно небольшие, переживают многочисленные потрясения – от войны на Украине до засухи и затяжных последствий...
![FAO/Cecilia Calatrava FAO/Cecilia Calatrava](/fileadmin/user_upload/tci/images/IMG-20230706-WA0020b.jpg)
06-07-2023
Exploring Georgia’s gastronomy offers tourists unique insights into the country and its culture.
Enriching tourists’ experiences also has the potential to...
![© FAO/Gent Skhullaku © FAO/Gent Skhullaku](/fileadmin/user_upload/tci/images/FAO_24861134.jpg)
16-06-2023
Ahead of Sustainable Gastronomy Day (18 June), the European Bank for Reconstruction and Development (EBRD) and the Food and Agriculture...
![©FAO/Areej Jafari ©FAO/Areej Jafari](/fileadmin/user_upload/tci/images/IMG_9419.jpeg)
13-06-2023
A training program, organized by the European Bank for Reconstruction and Development and the Food and Agriculture Organization on pruning...
![©Marijan Močivnik, Studio Ajd ©Marijan Močivnik, Studio Ajd](/fileadmin/user_upload/tci/images/Sopot - Makedonija - Vinogradi -4476-2048-foto_Marijan_Mocivnik_www.studio-ajd.si.jpg)
25-05-2023
A regional wine symposium is helping build agrifood system resilience and diversify export markets.
![](/fileadmin/user_upload/tci/images/K4I_Ecommerce_Web slideshow banner_920x400pt.jpg)
01-03-2023
The COVID-19 pandemic established food e-commerce as a global phenomenon. Lockdowns and closures drove consumers online and led to a...