Sustainable Food and Agriculture

News

Rehabilitating the Philippine fisheries sector through sustainable fishing practices

07 March 2016

When Typhoon Haiyan struck the Philippines in 2013, 73 percent of coastal communities were severely affected and approximately two-thirds of small-scale fishers lost their productive assets—including boats, fishing gear and post-harvest equipment. Substantial damage was also incurred by the aquaculture and mariculture industry, which contributes to more than half of the total national fisheries production. The loss of livelihoods resulting from the typhoon had far-reaching effects on the overall quality of life of Filipino fishers, particularly for women who play an important role in the post-harvest processing of fish.

Share this page