Nouvelles
Sơn La applies science and technology to coffee production
14/10/2026
Asia-Pacific countries convene in Ha Noi to advance sustainable agricultural value chains and forest protection
23/06/2026
Instructions d'utilisation du logiciel d'aide à la collecte de données Open Foris Ground (Viet Nam)
10/06/2026
FAO issues forest monitoring good practices for tree crop commodities and smallholders
03/06/2026
Ecuador strengthens forest-positive agroforestry value chains in cocoa and coffee
05/03/2026
Ecuador is consolidating strategic actions to strengthen agroforestry value chains that are positively linked to forests in the cocoa and coffee sectors. A forest-positive agroforestry chain is a value chain based on agroforestry systems that generates economic, social and environmental benefits and actively contributes to the conservation and restoration of forests. This work is being carried out within the framework of the Technical Cooperation Programme implemented by the Food and Agriculture Organization of the United Nations (FAO), whose international mission took place in the country this week.
Open Foris: Open-source solutions for Forest and Land monitoring
19/02/2026
Open Foris is a free, open-source initiative of forest and land monitoring solutions developed by FAO. The portfolio makes environmental monitoring more accessible, transparent, and collaborative for governme...
Artificial intelligence in forest monitoring: uses, applications, adoption and precautions
06/02/2026
Authors: Pilar Valbuena, Victoria O’Brien, Till Neeff, Erik Lindquist, Andreas Vollrath, Javier Garcia-Perez Gamarra, Remi D’Annunzio, Jingjing Liang, and Julian Fox
Across virtually all industries and fields, artificial intelligence (AI) is a transformative force. The same is true for forestry, where AI is reshaping how forests are monitored, managed, restored, and integrated into global supply chains. Early experience suggests that AI has the potential to enhance forest monitoring and to reinforce the efforts of governments and civil society alike to base decisions on stronger, more timely evidence.
Cocoa mapping in Cameroon: EU Sustainable Cocoa Programme advances sustainable production and forest protection
25/11/2025
Cocoa is a vital source of income for millions of smallholder farmers across the globe and Cameroon — one of the world’s top three cocoa-producing countries in Africa. Yet cocoa production can also be linked to deforestation and forest degradation.
To address these challenges, the Food and Agriculture Organization of the United Nations (FAO) under the European Union’s Sustainable Cocoa Programme is using satellite remote sensing, artificial intelligence and cloud technology to map land cover and assess the impact of cocoa on forests.
COP30: FAO’s AIM4Forests secures long-term financial support from the United Kingdom
15/11/2025
AIM4Commodities: Advancing traceability and Digital Public Infrastructure in Kenya's coffee sector
08/09/2025
AIM4Commodities Project: Data Ownership for Sustainable, Traceable Supply Chains and Transparent Governance
01/09/2025
Renforcer la traçabilité et la durabilité dans les filières café et caoutchouc au Viet Nam
02/07/2025
As deforestation rules loom, public digital tools can keep small farmers in business
27/06/2025
Restoring the Planet, Reviving Knowledge
06/06/2025
How are Central America’s coffee value chains preparing for new regulations on deforestation-free products?
16/05/2025
Start of AIM4Commodities project activities in Colombia: strengthening the traceability and sustainability of cocoa
12/05/2025
Private Sector Brown Bag Lunches Series: Digitalisation for Development with Google
21/02/2025
South-south knowledge exchange drives innovation in forest monitoring
06/12/2024
FAO launches new project to help countries advance forest monitoring for transparent commodity value chains
27/11/2024